Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, neapolitan krispies. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Neapolitan Krispies is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. Neapolitan Krispies is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook neapolitan krispies using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Neapolitan Krispies:
- Prepare butter, divided
- Make ready (10 oz) pkgs. regular marshmallows, divided
- Take Rice Krispies cereal , divided
- Prepare cocoa Krispies
- Prepare (8 oz.) pkg. Strawberry marshmallows
Steps to make Neapolitan Krispies:
- Line a deep straight- edged 9 x 13 pan with foil extend over two sides. Coat with cooking spray.
- Melt 3 Tbsp. Butter in a large sausepan over medium low heat. Add one package regular marshmallows. Stirring until melted and smooth.Remove from heat stir in 6 cups rice krispies. Using a rubber spatula coated with cooking spray. Press firmly into pan . Set aside.
- In a clean sausepan. Melt 3 Tbsp. Butter. Add remaing pack of regular marshmallows stir until melted. Stir in cocoa krispies until evenly coated. Press firmly over plain layer. Set aside.
- Melt remaining 3 Tbsp. Butter in a clean sausepan. Add strawberry marshmallows stirring until coated. Press firmly over cocoa layer. Refrigerate until chilled.
- Invert pan onto cutting board to remove cereal . Remove foil and cut.
So that’s going to wrap this up with this special food neapolitan krispies recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
