Omg! Creamy Seafood Gnocchi
Omg! Creamy Seafood Gnocchi

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, omg! creamy seafood gnocchi. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Omg! Creamy Seafood Gnocchi is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Omg! Creamy Seafood Gnocchi is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have omg! creamy seafood gnocchi using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Omg! Creamy Seafood Gnocchi:
  1. Prepare 500 grams gnocchi of potatoes
  2. Make ready 300 grams mixed seafood
  3. Make ready 50 grams butter
  4. Make ready 1 salt, black pepper and pinch of oregano
  5. Make ready 3 clove garlic
  6. Take 3 tbsp chopped parsley
  7. Get 1/4 cup white wine (i used muscat)
  8. Make ready 150 ml cooking cream
  9. Get shreded parmesan cheese
Steps to make Omg! Creamy Seafood Gnocchi:
  1. Add gnocchi in boiling water and cook untill they come up from the bottom then drain the water out
  2. In a saucepan add butter, when it starts to melt add mixed seafood, spices and the wine and cook for few minutes
  3. Then add the chopped garlic and parsley, cook for few minutes
  4. Then add the cooking cream, cook untill it get thick
  5. Pour it over the cooked gnocchi, mix well
  6. Top with shredded parmesan cheese and you are done!

So that’s going to wrap it up with this exceptional food omg! creamy seafood gnocchi recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!