Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, cheesy chorizo dip. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Cheesy Chorizo Dip is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Cheesy Chorizo Dip is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook cheesy chorizo dip using 3 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Cheesy Chorizo Dip:
- Prepare 8 ounces chorizo
- Take 10 ounce can tomatoes with green chiles such as rotel
- Prepare 16 ounces Velveeta
Steps to make Cheesy Chorizo Dip:
- Add rotel and velveeta to slow cooker and turn on
- In a skillet over medium heat crumble and cook chorizo about 5 or6 minutes or until done.
- Drain grease from chorizo and add to slow cooker.
- Stir everthing together. When cheese melts its ready to serve.Enjoy with tortilla chips,on a hotdog,in a burrito etc…..
So that is going to wrap this up with this special food cheesy chorizo dip recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
