Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, vickys pumpkin spiced mini donut balls, gf df ef sf nf. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Vickys Pumpkin Spiced Mini Donut Balls, GF DF EF SF NF is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Vickys Pumpkin Spiced Mini Donut Balls, GF DF EF SF NF is something that I have loved my entire life. They’re nice and they look wonderful.
These Pumpkin-Spiced Mini 'Cake Balls' are so easy! Following a bad day, I decided to bake a cake. No recipe and never made before. This cake is allergy friendly. enjoy.
To begin with this recipe, we have to prepare a few components. You can have vickys pumpkin spiced mini donut balls, gf df ef sf nf using 22 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Vickys Pumpkin Spiced Mini Donut Balls, GF DF EF SF NF:
- Get 1 tbsp ground flaxseed
- Take 2 tbsp warm water
- Prepare 60 ml coconut milk
- Get 1/4 tsp apple cider vinegar
- Get 240 grams gluten-free / plain flour
- Get 1/4 tsp xanthan gum if using GF flour
- Prepare 2 tsp baking powder
- Take 1/4 tsp baking soda / bicarb of soda
- Take 1/2 tsp salt
- Make ready 3/4 tsp cinnamon
- Get 1/4 tsp ground ginger
- Take 1 pinch ground nutmeg
- Take 1 pinch ground clove
- Get 100 grams sugar
- Get 2 tbsp sunflower spread / butter
- Take 1 tsp vanilla extract
- Prepare 115 grams cooked pumpkin puree
- Make ready oil as required for deep frying
- Take Spiced sugar topping
- Take 100 grams sugar
- Make ready 2 1/2 tsp ground cinnamon
- Make ready 1/2 tsp ground nutmeg
Cut a thin slice off each donut hole; discard. Cut donuts in half; fill with pudding mixture. Press each together gently to secure. These Pumpkin Spice Donuts are the perfect moist cake donuts that are topped with These pumpkin spice donuts are so good when made fresh and enjoyed with some Could these be made as mini donuts?
Steps to make Vickys Pumpkin Spiced Mini Donut Balls, GF DF EF SF NF:
- Mix the flaxseed with the water and in another bowl, mix the milk with the vinegar. Set both aside. Mix the ingredients for the spiced sugar topping together and set it aside too
- Mix together the butter and sugar then add the wet flax to it and beat in until the mixture is creamy. In another bowl, combine the flour, xanthan gum if using, baking powder, baking soda, salt and spices
- Add to the creamed mixture the vanilla, pumpkin puree and milk and stir in. Add the flour mixture gradually and combine well. At the last addition of the flour mix bring the dough together adding more milk if too dry, then cover and chill for an hour
- When ready, lightly flour a surface and press the dough out to a half inch thickness on it. Cut the holes out using a 1 inch cookie cutter and lay them on a lightly floured baking tray until you've used all the dough. You should get around 70 inch sized balls but of course you can make them bigger if you want to
- Start to heat several inches of oil in a heavy bottomed pan over a medium low heat. Put a wire rack over a baking tray nearby to place the fried balls to drain. Heat the oil to 180C/365-370F
- Test fry a few balls to make sure the temperature is ok and so you can adjust the cooking time. I fry mine for a minute then flip them over for another minute so they're golden all over but it's best to cut some open and check that they're cooked through especially if you make them larger
- Fry off the balls 5 at a time and remove to the wire rack to cool slightly before rolling in the spiced sugar topping
- If you feel brave, when they've cooled you could pipe some jam or cream inside the holes…
- Great for party nibbles!
Press each together gently to secure. These Pumpkin Spice Donuts are the perfect moist cake donuts that are topped with These pumpkin spice donuts are so good when made fresh and enjoyed with some Could these be made as mini donuts? A food blog featuring delicious, home cooked family recipes anyone can make. These No Bake Pumpkin Spice Donut Holes are packed full of pumpkin spice flavor and covered in a coconut maple glaze. In a shallow bowl, whisk together melted coconut oil with maple syrup and pumpkin pie spice.
So that is going to wrap it up for this exceptional food vickys pumpkin spiced mini donut balls, gf df ef sf nf recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
