Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, gluten free oats choco and dates cookies #bakingforkids #contest. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Oatmeal used in Oatmeal Cookies - Almost daily someone asks is oatmeal gluten free? While oats themselves are naturally gluten-free, if processed in a facility that processes other gluten containing. How to Make Gluten-Free Oatmeal Chocolate Chip Cookies. Yup, oatmeal cookies can be made gluten free!
Gluten free oats choco and Dates cookies #bakingforkids #contest is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Gluten free oats choco and Dates cookies #bakingforkids #contest is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook gluten free oats choco and dates cookies #bakingforkids #contest using 16 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Gluten free oats choco and Dates cookies #bakingforkids #contest:
- Take 2 cups jumbo whole oats
- Take 2 2/3 cups glutenfree flour(sweetpotato,rice,corn,amaranth flrs)
- Get 4 Tbs chia seeds
- Make ready 4 TBS simsim seeds
- Make ready 1/3 cup sunflower seed
- Get 1/2 cup full cream milk powder
- Take 1 cup chocolate chips
- Take 1/4 cup almond flakes
- Get 1/2 tsp cinnamon powder
- Prepare 1 cup salted butter
- Make ready 3 TBS virgin coconut oil
- Take 1/2 cup honey or brown sugar*
- Get 2 eggs
- Take 1 Cup chopped dates
- Take 1/2 cup smooth peanut butter
- Make ready If you choose to use brown sugar add 1/2 tsp of baking soda
These popular gluten-free, no-bake cookies are made with oats and chocolate chips, along with optional peanut butter and other ingredients. The peanut butter adds flavor to the chocolate, but it can be omitted. The cookies are quick and easy to prepare and come together in just a couple of minutes. It makes gluten-free oatmeal cookies that are thick and chewy (to be fair, the chew comes mostly from the oats.).
Steps to make Gluten free oats choco and Dates cookies #bakingforkids #contest:
- Pre heat your oven to 160℃
- Remove seeds from your dates and chop them. your dates should be the wet ones👉
- In a large bowl measure and mix well all your dry ingredients (number 1-9 on the list) with the aid of a metal whisk
- In a separate bowl,cream your butter, coconut oil and honey into a smooth creamy paste. Add your eggs and dates and keep whisking till light and fluffy. When you are done it should look like this👉
- In portions incorporate your dry ingredients into wet ingredients till there are no traces of dry patches on the dough or at the bottom of the bowl.
- At this stage add 1/2 cup of smooth peanut butter, I use Amari charcoal baked peanut butter because of its extra smooth texture and spreading consistency,it combines well with my dough and it's rich peanuty taste in all my peanut cookies recipes is just amazing.
- Your dough should now look like this, note the well defined rich peanut colour that am able to attain using the peanut butter in our dough.
- Using an ice-cream scoop,lay out your cookies onto the baking tray.since our cookies are dense and don't spread much,flatten them using the tips of your fingers. This way our cookies bake all round and evenly inside. Place them in the oven and bake for 22 minutes
- Confirm if they have browned well and baked by slightly pressing at the top
- Put them on a rack and let them cool completely before packaging in an airtight container
- Packed with all forms of nutrients they are the best way to start your day with a glass of milk,tea or hot chocolate
The cookies are quick and easy to prepare and come together in just a couple of minutes. It makes gluten-free oatmeal cookies that are thick and chewy (to be fair, the chew comes mostly from the oats.). If you prefer a different gluten-free flour. Used almond milk instead of aquafaba and still turned out perfect I used date sugar, which is just ground dates, instead of the brown sugar, making these Hi,can I use Gluten free oats flour instead of You GF flour. Oats, dates, milk…it's practically like eating oatmeal.
So that’s going to wrap it up with this exceptional food gluten free oats choco and dates cookies #bakingforkids #contest recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
