Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, oatmeal cookies. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
This recipe for soft oatmeal cookies creates a moist and flavorful dessert that will make everyone's These oatmeal cookies are very moist with a good flavor. Add a cup of raisins or nuts if you desire. Oats give cookies a delicious nutty flavor that pairs perfectly with everything from chocolate chips to raisins. This oatmeal cookie recipe make cookies are soft in the middle, a little chewy on the outside and full of warm flavors like cinnamon and vanilla.
Oatmeal Cookies is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are nice and they look wonderful. Oatmeal Cookies is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have oatmeal cookies using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Oatmeal Cookies:
- Prepare 1 cup all purpose flour
- Take 1 cup Oats
- Make ready 1 cup sugar
- Make ready 1 cup butter/ margarine
- Prepare 1 tbsp honey
- Get 1 tsp cinnamon
- Take 1 tsp salt
Oatmeal cookie dough is super chunky and soft, and this one can get a little sticky. Three characteristics I look for in oatmeal cookies? Slow bend, chewy goodness, and ultra soft. Oatmeal raisin cookies have always been my absolute favorite kind of cookie.
Steps to make Oatmeal Cookies:
- Preheat the oven to 180C
- Sieve the flour into a bowl and add the oats, salt and cinnamon. Mix all together.
- Melt the margarine / butter. Add the sugar and mix well.
- Combine all ingredients. The mix may be a bit sticky so once well mixed use spoons to make several balls of the dough and place onto a baking tray. Using a wet spoon, press the balls in the centre to flatten them to desired thickness.
- Bake for 15-20 mins. They may be a bit soft when removed from the oven but thats ok. They will harden once cooled.
- Set aside till cool and enjoy.
Slow bend, chewy goodness, and ultra soft. Oatmeal raisin cookies have always been my absolute favorite kind of cookie. These sugar-free oatmeal cookies are wonderful to give to your kids as a treat without worrying about a sugar high. Oatmeal cookies are a favorite with kids and adults. Oats are the star of this cookie, and rightly so.
So that’s going to wrap this up for this exceptional food oatmeal cookies recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
