Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, eggless black forest cake. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
The eggless black forest cake is decorated with some chocolate shavings and cherries. For the chocolate shavings you can use any good quality chocolate. Keep the chocolate bar out of the fridge until it is easy to handle then using a grater or knife just make some shavings. Eggless Black Forest Cake- layers of chocolate cake filled with sweetened whipped cream & cherries and topped with shaved chocolate.
Eggless black forest cake is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Eggless black forest cake is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have eggless black forest cake using 17 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Eggless black forest cake:
- Make ready 1 cup maida
- Make ready 3 tbsp cocopowder
- Take 1/2 tsp baking powder
- Make ready 1 pinch salt
- Prepare 3/4 tsp sugar
- Make ready 1 cup cold water
- Get 1/4 cup oil
- Make ready 1 tbsp vinegar
- Prepare 1/2 tsp vanilla essence
- Prepare Milk as required
- Make ready For icing:
- Get 2 cup or as much needed wipped cream
- Prepare 7-8 tbsp grated chocolate dark
- Get 3 tbsp chopped glazed karonda cherries
- Prepare 10 whole glazed karonda(cherries)
- Get Sugar syrup( 1 spoon sugar ko 3-4 spoon water me mix kar boil karein
- Take 1 drop Vanilla essence
Despite black forest cake being so common now, I can safely say that a good piece of black forest cake is not so common after all. Using good quality ingredients, chocolate, cream and cherries is vital to the success of this recipe. Black forest cake is my most favourite cake. Making black forest cake at home is like dream came true for me.
Steps to make Eggless black forest cake:
- Firstly sieve maida,cocopowder,salt,baking powder..3 times sieve krna hai.
- And ek bowl me sugar and cold water ko add karein and whiske karein jab tak sugar dissolve na ho jaye.. Now isme oil and vinegar add karein and stir karein again side me rhke 5 minutes.
- Now vanilla essence b add karein or dry and wet ingredients ko mix karein or ache se beat karein.. Lumps nahi hone chaiye…batter pouring consistency ka ho
- Now batter ko greased tin me pour karein or bake karein.. for baking mne ek large pan me salt add karein ring rhki upar cake tin rhka or cover kar ke 25-30 minutes cook karein…slow flame par.. phr toothpick se check.karein…if cake nahi hua bake toh or kuch der bake karein..
- Thanda kar ke demould karein.
- For icing - Wipped cream me vanilla essence add karein lightly mix karein.. Now ek ko do parts me divide karein or dono par sugar syrup apply karein ab ek part ko cream se cover karein ispe todi grated chocolate sprinkle karein and chopped glazed karonda b.. And second part iske upar rhke…
- Now whole cake ko cream se cover karein and cherries(glazed karonda) se decorate karein…grated chocolate b sprinkle karein.. Sides par b lgaye. - Ready hai ymmmy black froest cake
Black forest cake is my most favourite cake. Making black forest cake at home is like dream came true for me. Every time I see the snap of Black Forest Cake, I am so tempted to try it at home. But thinking about the richness of the cake and the calories, I just stay away from it. You can make tempting black forest cake with two to three layers of whipped cream and chocolate to celebrate any occasion.
So that’s going to wrap it up with this exceptional food eggless black forest cake recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
