Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, creamy fruit raita (hung yogurt with fruits). One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Fruit raita prepared with fresh creamy curd and lots of fruits makes a perfect and simple recipe. Fruit raita is a best way to include vitamins and. Fruit raita prepared with fresh creamy curd and lots of fruits makes a perfect and simple recipe. Fruit raita is a best way to include vitamins and.
Creamy fruit raita (hung yogurt with fruits) is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. Creamy fruit raita (hung yogurt with fruits) is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook creamy fruit raita (hung yogurt with fruits) using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Creamy fruit raita (hung yogurt with fruits):
- Make ready 1 litre yogurt
- Make ready 1 banana peeled and sliced
- Get 1/2 apple peeled and chopped
- Get 1 orange peeled and segmented
- Get 1/4 cup grapes cut in half
- Prepare 10 strawberries quartered
- Prepare 2 tablespoon pomegranate seeds
- Get 1/2 teaspoon elaichi powder (cardamom)
- Take 2 tablespoon sugar
- Get 1/2 teaspoon or to taste salt
Indian raita is commonly made with dahi, a salted yogurt, and chopped cucumbers spiced with cumin or mustard seeds and fresh herbs. Variations abound, including those made with mango, tomato, or. Chow chow raita / chayote in yogurt sauce, Pudina Raita Mint Yogurt Dip, Aloo Raita ~ Potato Yogurt Dip.
Steps to make Creamy fruit raita (hung yogurt with fruits):
- To make hung yogurt, place a colander on a bowl and transfer the yogurt in it. Cover and keep in the refrigerator overnight.
- Discard the whey and transfer the thick yogurt in a big bowl.
- Stir with a spoon to make it smooth and fluffy.
- Add the sugar, salt, cardamom and stir to mix.
- Now add all the fruits and mix lightly.
- Refrigerate for 1 hour before serving.
Chow chow raita / chayote in yogurt sauce, Pudina Raita Mint Yogurt Dip, Aloo Raita ~ Potato Yogurt Dip. Boondi raita, a creamy and flavorful yogurt dip perfect during summers which can be eaten plain I use different, veggies, boondi or fruits to make Raita along with Yogurt (or hung curd). Fruit raitas work particularly well alongside rich meat dishes, while a light onion and herb raita is perfect I think of raita as just a versatile yogurt sauce to serve alongside all kinds of dishes—not just the That's not traditional, but I believe that as long as I start with something tangy and creamy, the. This cool, creamy condiment is a must with spicy Indian recipes.
So that is going to wrap it up for this special food creamy fruit raita (hung yogurt with fruits) recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
