Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, chocolate overload cake eggless. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Eggless chocolate cake that's super soft, moist & delicious. This is a simplest eggless chocolate cake recipe with step by step photos & video. Eggless chocolate cake is one of the quickest and can be made even by a beginner without any hassles. It turns out very soft, moist, spongy and very.
Chocolate Overload Cake Eggless is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Chocolate Overload Cake Eggless is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook chocolate overload cake eggless using 20 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chocolate Overload Cake Eggless:
- Get 150 gm all-purpose Flour/ Maida
- Prepare 25 gm cocoa powder
- Make ready 1 tsp baking powder
- Take 1/2 tsp baking soda
- Make ready 80 gm butter salted
- Prepare 60 gm sugar
- Prepare 75 gms condensed milk
- Take 125 ml milk
- Make ready 1 tsp vanilla essence
- Get 1 tsp instant coffee powder
- Make ready for sugar syrup
- Take 1/2 cup water
- Prepare 3 tbsp sugar
- Take pinch cinnamon powder
- Make ready for chocolate truffle
- Prepare 500 gm dark chocolate compound
- Prepare 250 gm heavy cream
- Take 10 gm butter for glaze
- Get for decoration
- Take As needed chocolates
It is a basic chocolate sponge cake made without eggs. Making eggless chocolate cake is not a difficult task and here I have even more simplified the procedure of making a cake by baking it in pressure cooker without oven. The eggless yogurt chocolate cake is made in one bowl, and no creaming or whipping is involved - just a whisk and some elbow grease. It's moist, chocolatey and so good that I finished a mini.
Steps to make Chocolate Overload Cake Eggless:
- Take all dry ingredients in a bowl - maida, cocoa powder, baking powder, baking soda. Sieve 3-4 times. In another bowl add butter and sugar together. give a nice whisk until it becomes little fluffy. Now add condensed milk to this butter mixer and mix well. Add vanilla essence and coffee powder to the milk. Add little milk and little of dry ingredients into batches and give a nice and soft mix with cut and fold method.
- Place this batter in the greased tin or tin lined with parchment paper and bake it at 180 degree for 30 minutes. once done, take the cake out of oven and let it cool for half an hour before unmoulding.
- You may cut the upper crust of the cake to level it. now spread sugar syrup onto this cake gently. To make chocolate truffle, heat the cream in a pan. Turn off the gas and now add chocolate cut into pieces and mix gently. apply this truffle all over the cake. cover it fully.
- Now take chocolates of your choice to decorate it. Here I have used Kitkat for walls and Ferrero Rocher, Dairymilk shots, Rock chocolate, Choco sticks and other chocolates for decoration.
The eggless yogurt chocolate cake is made in one bowl, and no creaming or whipping is involved - just a whisk and some elbow grease. It's moist, chocolatey and so good that I finished a mini. Many vegetarians and vegans often miss out on holiday cakes because they are made with eggs. Here is a wonderfully simple recipe for an Eggless Chocolate Cake submitted by Ekta, one of our viewers. You won't even miss the eggs!
So that is going to wrap this up with this exceptional food chocolate overload cake eggless recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
