Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, homemade salted caramel sauce. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Homemade Salted Caramel Sauce is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Homemade Salted Caramel Sauce is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook homemade salted caramel sauce using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Homemade Salted Caramel Sauce:
- Get 1 cup granulated sugar
- Make ready 6 tbsp. unsalted butter, rom temperature and cut into pieces
- Take 1/2 cup heavy cream
- Make ready 1/2 tsp. salt (or more to taste)
Instructions to make Homemade Salted Caramel Sauce:
- Heat the granulated sugar over medium heat in a medium saucepan, stirring constantly with a rubber spatula or wooden spoon. The sugar will form clumps and eventually melt into a thick amber colored liquid as you stir. Careful not to let it burn!
- Once the sugar is completely melted, add the butter. Be careful, as it will bubble rapidly when the butter is added. Whisk the butter into the caramel until it is completely melted, about 2-3 minutes.
- Very slowly and carefully, drizzle in the heavy cream while whisking. Due to the temperature difference, the mixture will rapidly bubble or may splatter. Allow it to boil for 1 minute, then remove from heat and stir in the salt. Allow to cool before using.
- To store, make sure it is covered completely and store in the fridge for up to 2 weeks. It will solidify once cold. Warm the caramel up for a few seconds before using it.
So that is going to wrap this up for this special food homemade salted caramel sauce recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
