Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, carmel corn. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Carmel Corn is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Carmel Corn is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook carmel corn using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Carmel Corn:
- Make ready 1 cup brown sugar
- Take 1/3 cup light corn syrup
- Prepare 5 tablespoons butter
- Prepare 1 teaspoon vanilla (or other favorite)
- Prepare 1/8 teaspoon baking soda
Steps to make Carmel Corn:
- In a pot make your homemade popcorn cook as directed (this is where oil comes in) set aside, omit this if using bagged pop corn
- Add brown sugar, corn syrup, butter and bring to boil… about 4 minutes
- Add baking soda yes it will foam up a bit don’t o panic 😆 stir and add vanilla or flavor
- Pour over popcorn fold so it coats all let cool and enjoy, you can make popcorn balls at this point as well
So that is going to wrap it up with this exceptional food carmel corn recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
