Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, tikka korma. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Tikka Korma is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Tikka Korma is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook tikka korma using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Tikka Korma:
- Make ready 300 grams Chicken
- Make ready 1/3 cup Dahi
- Take 1/3 cup brown onion
- Prepare to taste Salt
- Make ready as needed Oil
- Get 2 potato
- Make ready 1/4 cup Tandoori masala
- Prepare 1 & 1/2 tbsp ginger garlic paste
- Prepare As needed Coriander leaves chopped
Steps to make Tikka Korma:
- Take Chicken into bowl add whisked dahi + ginger garlic paste + tandoori masala mix well and keep aside for 15 mins.
- Heat oil 1/4 cup add chicken and saute for 5 mins.
- Add water 1 glass and cook for 5mins.
- Then mash brown onion with hands and add to the chicken.cover and cook for 15 mins on low flame.
- Peel potato and cut into pieces(1 potato into 4 pieces).add water to the potato and cook till potato is completely cooked.
- Add potato to the korma and add coriander leaves cook another 2 to 3 mins and turnoff the flame.
- Serve the Tikka korma with rice..
So that is going to wrap this up with this exceptional food tikka korma recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!