Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, chicken tikka biryani (smoked). It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
A chicken tikka sizzler is a dish where Chicken Tikka is served on a heated plate and is served with onions. The dish is also known and eaten in Afghanistan. Welcome to my YouTube channel Mum's Kitchen Secrets. Tired of the same old chicken biryanis, well then I got you covered.
Chicken Tikka Biryani (smoked) is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Chicken Tikka Biryani (smoked) is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have chicken tikka biryani (smoked) using 12 ingredients and 21 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Tikka Biryani (smoked):
- Make ready 1 kg chicken
- Prepare 1 Mehran Tandoori/Tikka masala
- Make ready 1 tsp garam masala /all spice mix
- Prepare 3 large onions
- Make ready 3 large tomatoes
- Get 2 tbsp ginger farlic paste
- Make ready 1 Shan Sindhi Biryani Masala
- Get 1 large potato
- Prepare 2 tbsp salt
- Take 6 cup rice
- Take 1 tsp shazeera
- Get 2 cinnamon sticks
Chicken Tikka Biryani Recipe is the famous Indian delicacy of Punjabi Cuisine. Boneless Chicken is marinated in spicy mix of Yogurt and Spices, then cooked in the oven for making delicious homemade Tikka and finally mixed with Gravy and Long Grained Basmati Rice. "Biriyani is considered as the. Mix all the Tikka ingredients to form a marinade. Chicken Tikka Biryani Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking.
Steps to make Chicken Tikka Biryani (smoked):
- place chicken in a bowl
- add Mehran Tandoori/Tikka masala
- squeeze a lemon n add lemon juice
- add 1 teaspoon garam masala powder
- mix well n marinate for 5-10minutes
- in a vessel, pour oil n then the marinated chicken n fry until the chicken ia cooked . Don't add water.
- when the chicken is cooked completely , place a piece of foil on the chicken.heat the coal directly on fire and keep the coal on the foil.
- pour 1 teaspoon of oil n u will see smoke coming up . cover the dish dont let the smoke come out.This will completely change the taste of the chicken . it'll add a smokey flavor.
- in another vessel, pour oil add finely chopped onions n fry till golden brown
- add ginger garlic paste n sautè..add chopped tomatoes
- mix 1 packet of Sindhi Biryani Masal (I used Shan, u cn use any brand of ur choice)
- mix well ..add 1/4th cup water so that the mixture doest start burning
- Add chopped potatoes ( optional )
- simmer on low flame till the potatoes get cooked
- in another vessel, put 5-6 cups rice
- pour 11- 13 glasses of water n boil
- add shazeera, cinnamin sticks, salt and vinegar (1tablespoon)
- when 3/4th done remove from stove n sieve it
- Finally , start layering..Sindhi Masala, Rice, Chicken Tandoori or Tikka.then again rice add finely choooed coriander, green chillies..u can also add boiled eggs
- sprinkle saffron powder. Cover the utensil with a cloth n simmer on low flame for 15-20minutes u can also use the oven
- after 20 mins, ur tasty chicken tika Biryani is ready to bw served!serve with Raita .
Mix all the Tikka ingredients to form a marinade. Chicken Tikka Biryani Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. The recipie is listed in biryani aur pulao. Find thousands of Urdu recipes online. Chicken Tikka Biryani - Rice, Biryani, Pulao Spicy chicken tikka biryani is very appetizing and delicious for lunch and dinner.
So that’s going to wrap this up with this exceptional food chicken tikka biryani (smoked) recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
