Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, authentic indian chicken curry. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
authentic Indian chicken curry is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. authentic Indian chicken curry is something that I have loved my whole life. They’re fine and they look fantastic.
Today I'm sharing Indian authentic Chicken curry. It's pretty easy to make and tastes really yummy! Enjoy eating :) For more easy and yummy recipes. Chicken breasts simmer in a curry sauce with yogurt, tomatoes, onion, garlic, and ginger in this spicy Indian dish.
To begin with this particular recipe, we have to first prepare a few components. You can have authentic indian chicken curry using 16 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make authentic Indian chicken curry:
- Take 1 kilogram chicken
- Take 5 onion
- Get 6 clove garlic
- Take 2 tbsp ginger
- Make ready 4 tomatoes
- Make ready 2 tbsp tomatoe puree
- Get 1 tsp garam masala
- Prepare 1 tsp turmeric powder (haldi)
- Prepare 1 tbsp ground black pepper
- Make ready 3 tbsp natural yogurt
- Prepare 1 bunch freash coriander
- Prepare 3 cup water
- Get 3 tbsp ghee or vegetable oil
- Get 1 tsp cumin seeds
- Get 2 tbsp salt
- Take 4 green chillies or to your taste
Delicious Indian Chicken Curry Recipe with Coconut Milk. Because it is so easy to prepare, I often make this when we have visitors as I have yet to find someone that does not like this authentic chicken curry recipe. This is a Fresca, Saucy, Chicken Curry to be served with white rice, or Basmati Rice. I grew up off of this very recipe, and omitting the butter, it is a healthy dish.
Instructions to make authentic Indian chicken curry:
- add the ghee or vegetable oil to a large pan on a medium heat
- add the cumin seeds and wait till they start popping
- add the 5 chopped onions and the salt to the pan and cook the onions till they have softened
- after the onions have softened add the finally chopped ginger and garlic and the green chillies cook for a further 5 minutes
- than add the freash chopped tomatoes and the tomato puree and cook for 10 minutes untill the tomatoes have softened
- after the tomatoes have softened and most of the liquid has evaporated then add the 3 tablespoons of natural yogurt to the pan and cook for a further 5 minutes
- than add the black pepper, garam masala, and turmaric powder to the pan and cook for 3 minutes.
- now add the chicken and stir fry until chicken is half cooked.
- after the chicken is half cooked add the 3 cups if water and simmer for 1 and a half hour or untill the sauce is nice and thick but keep stirring from time to time.
- after the chicken curry is cooked add the freash chopped coriander stir through.
- now the chicken curry is ready and can be served with rice, naan, chappatti and a nice raita on the side.
- you can do this with lamb or beef to
This is a Fresca, Saucy, Chicken Curry to be served with white rice, or Basmati Rice. I grew up off of this very recipe, and omitting the butter, it is a healthy dish. I know there are millions of chicken curry recipes, and they differ from home to home. If you haven't heard of Karahi, don't worry! This is the basic Indian curry you see in the restaurants (and also the one you crave late at night!).
So that is going to wrap it up with this exceptional food authentic indian chicken curry recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
