Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, spicy sour gochujang tofu soup. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Spicy Sour Gochujang Tofu Soup is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Spicy Sour Gochujang Tofu Soup is something which I’ve loved my whole life. They’re fine and they look wonderful.
Tofu that doesn't taste like cardboard. delicious food is easy made yo. I hate this description box thing because I never know what to write. Korean Tofu Jorim Spicy Braised Tofu. Spicy Chili Paste Stew: Gochujang Jjigae Recipe (고추장찌개 만들기).
To get started with this recipe, we must first prepare a few components. You can cook spicy sour gochujang tofu soup using 16 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Spicy Sour Gochujang Tofu Soup:
- Get 1 packed tofu (firm or silky)
- Prepare 1/4 slice onion (thinly sliced)
- Prepare 1 tbsp gochujang paste (you can find it in any Asian store or Smith’s store)
- Prepare 1/2 tsp ginger powder (you can use the fresh ginger slices)
- Prepare 1/2 tsp garlic powder (you can reply with minced garlic)
- Make ready 1 tsp paprika powder
- Make ready 1 tbsp soy sauce
- Get 1 tsp mushrooms powder (optional)
- Make ready 1 tsp cayenne powder(optional, you can skipped if you don’t like spicy)
- Take 1/2 tsp ground black pepper
- Prepare to taste Salt
- Take Squeezes lemon or 1 tbsp lemon juice (optional)
- Take 4 cup water (veggies or non veggies broth)
- Take Green onion for garnish
- Make ready Sesame oil
- Make ready Oil
Takis Is Adding Spicy Hot Nuts to Their Lineup. There Is Only One Secret to Perfect Green Bean Casserole. How to Make French Onion Pizza. This soup was rich, had many flavors.
Steps to make Spicy Sour Gochujang Tofu Soup:
- Using a pan heat up little oil, then sauted the onion.
- Add ginger, garlic, black pepper, gochujang paste, paprika, mushrooms powder, cayennes pepper and water.
- Let them boil and simmer until the gochujang is dissolved.
- Add tofu, soy sauce and salt to taste. Cook for another 3-4 minutes. Lastly add a few drops of sesame oil and lemon juice, then turn off the heat and serve. Don’t forget to sprinkle green onion as a garnish. Enjoy!
- HappyCooking!
How to Make French Onion Pizza. This soup was rich, had many flavors. My husband has been raving about it for a week. He doesn't even like Sweet and Sour soup or tofu, typically. Gochujang-a traditional Korean condiment-adds a spicy twist to this quick and easy soba tofu noodle bowl.
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