Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, penne' pasta with back bacon white sauce and poached egg. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Here is how you achieve it. Put cooked penne' pasta sauteed season with salt and pepper. Remove from the stove add pamesan cheese. For a creamier sauce, add the heavy cream (optional).
Penne' Pasta with back bacon white sauce and poached egg is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Penne' Pasta with back bacon white sauce and poached egg is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook penne' pasta with back bacon white sauce and poached egg using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Penne' Pasta with back bacon white sauce and poached egg:
- Get Pasta and Sauce
- Make ready 320 grams Cooked Penne' Pasta
- Get 10 grams Finely chopped shallot
- Make ready 1/3 cup White wine
- Take 1 Salt pepper
- Prepare 40 grams Back bacon
- Take 40 grams Grated, Pamesan cheese
- Get 5 grams Chopped, Parsley
- Make ready 1 1/2 cup Milk Cream
- Get Poached Egg
- Prepare 2 each Whole Egg
Cook the penne in the boiling water until al dente. Drain the penne and add to the pan with the sauce. Add pasta, bacon and onion mixture to the sauce; stir to coat. Back to Bacon and Egg Pasta.
Instructions to make Penne' Pasta with back bacon white sauce and poached egg:
- Heat the water to 145°F in the middium pot add whole egg cooking 45 mins and remove from the water and rest 10 mins waiting egg to set itself. Remove egg from the eggshell set aside ( be careful the water temperature)
- Meanwhile, Heat the pan over the middium heat add back bacon and cooking 1 min. Add shallot cooking until soft add white wine simmer 1-2 mins and add milk cream simmer 1-2 mins. Put cooked penne' pasta sauteed season with salt and pepper. Remove from the stove add pamesan cheese.
- To serve on top with poached egg and sprinkle with grated pamesan cheese and chopped parsley.
Add pasta, bacon and onion mixture to the sauce; stir to coat. Back to Bacon and Egg Pasta. All Reviews for Bacon and Egg Pasta - of Reviews. Super simple and delicious Creamy Garlic Penne Pasta recipe packed with flavor. This dish is perfect by itself or you can add chicken too!
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