From both sides of the pond, a Cottage Pie
From both sides of the pond, a Cottage Pie

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, from both sides of the pond, a cottage pie. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

From both sides of the pond, a Cottage Pie is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. From both sides of the pond, a Cottage Pie is something which I have loved my entire life. They’re nice and they look fantastic.

Great recipe for From both sides of the pond, a Cottage Pie. The best from both sides of the pond I do so hope yall enjoy! Cottage Pie is made with beef. Shepherds Pie is made with lamb.

To begin with this particular recipe, we must prepare a few ingredients. You can cook from both sides of the pond, a cottage pie using 17 ingredients and 17 steps. Here is how you can achieve it.

The ingredients needed to make From both sides of the pond, a Cottage Pie:
  1. Prepare ◆◆◆◆◆◆◆◆◆◆potatoes ◆◆◆◆◆◆◆◆◆◆◆◆◆◆
  2. Take 5 pounds sweet potatoes
  3. Take 1/2 teaspoon salt
  4. Make ready ◆◆◆◆◆◆◆◆beef◆◆◆◆◆◆◆◆◆
  5. Make ready 2-1/2 pounds beef pieces
  6. Prepare 1/4 cup chopped parsley
  7. Take 1 stick butter
  8. Make ready 1/2 teaspoon Hungarian paprika
  9. Prepare 1 teaspoon granulated garlic powder
  10. Prepare 1 teaspoon marjoram
  11. Take 1/4 cup all purpose flour
  12. Make ready 1 cup water
  13. Prepare ◆◆◆◆◆◆◆◆◆green beans◆◆◆◆◆◆◆◆◆◆◆
  14. Make ready 1 pound whole green beans
  15. Take 1 teaspoon celery salt
  16. Prepare 1/2 stick butter
  17. Get 1/2 teaspoon salt

From both sides of the pond, a Cottage Pie step by step. Microwave the sweet potatoes till done it varies by size so check each one. Cut beef into manageable bite sized pieces put into a pan add spices, except salt, add celery salt, and cook with a stick of butter. When the beef is mostly browned add the flour.

Instructions to make From both sides of the pond, a Cottage Pie:
  1. Preheat oven 400° Fahrenheit
  2. Microwave the sweet potatoes till done it varies by size so check each one
  3. Cut beef into manageable bite sized pieces put into a pan add spices, except salt, add celery salt, and cook with a stick of butter
  4. When the beef is mostly browned add the flour
  5. Stir in let the raw flour get cooked and coated well on beef.
  6. It will start sticking on bottom its just about done
  7. Add water stirring constantly
  8. It will thicken into a very rich gravy
  9. Add gravy mixture to an oven safe dish
  10. Cook the green beans with 1/2 stick butter. Cook till tender and caramelized. Then chop up into manageable bite sized pieces.
  11. Put green beans on top of beef gravy mixture
  12. Add cheese to top of beans
  13. Take the potatoes out their jackets/skins
  14. Mash the potatoes and add half a teaspoon salt
  15. Add to top of cheese
  16. Spread with a fork, bake in oven 30 minutes.
  17. Let sit 10 minutes serve hope you enjoy! ?

Cut beef into manageable bite sized pieces put into a pan add spices, except salt, add celery salt, and cook with a stick of butter. When the beef is mostly browned add the flour. From both sides of the pond, a Cottage Pie step by step. Microwave the sweet potatoes till done it varies by size so check each one. Cut beef into manageable bite sized pieces put into a pan add spices, except salt, add celery salt, and cook with a stick of butter.

So that’s going to wrap this up with this special food from both sides of the pond, a cottage pie recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!