Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, watercress cauliflower soup. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Watercress Cauliflower Soup is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Watercress Cauliflower Soup is something which I’ve loved my whole life.
Great served with a crispy whole grain piece of bread and a drizzle of olive oil on top, yet it's light enough to serve with a sandwich or a first course. Watercress-Cauliflower Soup. this link is to an external site that may or may not meet accessibility guidelines. Anti-Allergy Watercress and Cauliflower soup for hayfever sufferers! Both Watercress and Cauliflower are cruciferous vegetables rich in isothiocyanates.
To begin with this recipe, we have to first prepare a few components. You can cook watercress cauliflower soup using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Watercress Cauliflower Soup:
- Make ready 4 cup Fresh watercress
- Prepare 1 head Cauliflower florets
- Make ready 2 cup Reduced sodium chicken broth
- Get 2 cup Water
- Take 1 tbsp Organic Ghee Butter
- Get 1/2 cup Chopped onions
- Prepare 1 Salt
- Make ready 1 Pepper
- Prepare 1 tbsp Unbleached flour or any organic flour of choice
Serve with crusty bread and butter. Cauliflower and watercress soup recipe, Viva - With a base of seasonal cauliflower this warming soup is sure to Add the cauliflower, cardamom, milk and stock. Includes butter, onion, unbleached flour, reduced sodium chicken broth, cauliflower, watercress, kosher salt. Martha Stewart's Watercress-Cauliflower Soup is a community recipe submitted by Gravy Queen and has Return soup to saucepan, cover to keep warm.
Steps to make Watercress Cauliflower Soup:
- Melt butter in medium saucepan and chopped onions until tender and translucent (about 3 minutes)
- Add flour to onion and mix (about a minute)
- Add chicken broth and cauliflower florets. Let it boil.
- Once boiled, lower heat and let it simmer (about 15-20 mins)
- Once the cauliflower is tender, add the watercress. Let it cook for a minute, until watercress is wilted.
- Either transfer soup to blender or use immersion blender. I had to transfer it to a blender in two separate batches.
- Add salt and pepper to taste and blend until smooth.
Includes butter, onion, unbleached flour, reduced sodium chicken broth, cauliflower, watercress, kosher salt. Martha Stewart's Watercress-Cauliflower Soup is a community recipe submitted by Gravy Queen and has Return soup to saucepan, cover to keep warm. This tasty and super healthy watercress and cauliflower soup can be enjoyed by everyone as a low carb By adding it to a soup with cauliflower, it helps keeps the carbs down but provides a lot of. Watch how to make the best cauliflower soup in this short recipe video. Roasting the cauliflower gives it tons of flavor, and it's so easy to do!
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