Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, popcorn chicken. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Popcorn Chicken is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Popcorn Chicken is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook popcorn chicken using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Popcorn Chicken:
- Get 160 grams Chicken (chopped in small popcorn size pieces)
- Take 1/4 tsp Salt
- Make ready 1/2 tsp Pepper powder
- Prepare 1 tsp Ginger Garlic Paste
- Make ready 1/2 tsp Baking powder
- Prepare 2 tsp Tomato Ketchup
- Prepare 1/4 tsp Curry Masala
- Prepare 1 Egg
- Make ready 1/2 cup Cornflakes
- Prepare Oil for deep frying
Instructions to make Popcorn Chicken:
- First marinate the chicken with 1 tsp Ginger Garlic Paste, ½ tsp Baking soda, ½ pepper powder, ¼ tsp Salt, 2 tsp Tomato Ketchup, ¼ tsp Curry Masala and 1 Egg and keep aside for 15 minutes.
- After 15 minutes, grind or crush ½ cup cornflakes.
- Now take 1 marinated popcorn and coat well on the crushed cornflakes. Reapet the process for all the pieces of popcorn.
- Refrigerate the pieces for 15 minutes.
- After 15 minutes deep fry the Popcorn Chicken, remove from heat, Serve and enjoy.
So that’s going to wrap this up for this special food popcorn chicken recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
