Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, chicken tortilla soup. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chicken tortilla soup is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Chicken tortilla soup is something which I have loved my whole life.
This chicken tortilla soup is quick to make, flavorful, and filling, plus it freezes well. Garnish with avocado, Monterey Jack cheese, or green onion! Simmer a recipe for spicy Chicken Tortilla Soup from Food Network that's loaded with fire-roasted tomatoes, black beans, jalapenos and more. Here is a delicious way to make chicken tortilla soup.
To get started with this recipe, we must first prepare a few ingredients. You can cook chicken tortilla soup using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chicken tortilla soup:
- Make ready 2 can red enchiladas sauce 15 oz
- Take 2 can corn
- Make ready 1 can rotel
- Make ready 3 dozen boneless chicken breast (3lbs)
- Prepare 2 cup chicken broth
- Get 2 can chopped green chilis
- Make ready 1 large bag of tortilla chips
- Make ready 2 cup cheese
I never even thought to make it at. This Slow-Cooker Chicken Tortilla Soup from Delish.com combines chicken breasts, fire-roasted tomatoes, and black beans for the easiest, healthiest soup. It's made with crispy fried strips of corn tortillas in a tomato-based Mexican soup with chicken stock, chiles, avocado, Jack cheese, cilantro and lime. This Chicken Tortilla Soup is the soup of my dreams.
Steps to make Chicken tortilla soup:
- Cut chicken into diserable pieces
- Add all ingredients in crock pot except tortilla chips and cheese
- Let cook on low for 8 hrs or 6hrs on high
- Crumble tortilla chips and cheese ontop of your bowls as desired
It's made with crispy fried strips of corn tortillas in a tomato-based Mexican soup with chicken stock, chiles, avocado, Jack cheese, cilantro and lime. This Chicken Tortilla Soup is the soup of my dreams. It's almost dump and run for the ideal easy weeknight dinner or fabulous for crowds. It is loaded with juicy, tender shredded chicken. Since it's starting to warm up a little I decided I better get my last good soup days in.
So that is going to wrap it up for this exceptional food chicken tortilla soup recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
