Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, japanese-style tofu and chicken burgers. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Japanese-Style Tofu and Chicken Burgers is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Japanese-Style Tofu and Chicken Burgers is something which I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook japanese-style tofu and chicken burgers using 19 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Japanese-Style Tofu and Chicken Burgers:
- Make ready 1 block Tofu （firm）
- Prepare 250 grams Ground chicken
- Take 1 bunch Shiso leaves
- Take 1/4 of a carrot Carrot
- Get 1 tsp Grated ginger
- Take 4 tbsp Grated daikon radish
- Get 1 add (to taste) Green onion or scallion
- Prepare 1 ★Salt and pepper
- Prepare 1 tsp ★Sesame oil
- Make ready 1 tbsp ★ Katakuriko
- Get 1/2 ★Egg (whole egg)
- Make ready 1 tbsp ★Soy sauce
- Take 1 tsp ★Sugar
- Make ready 150 ml ☆Water
- Take 2 tbsp ☆Soy sauce
- Make ready 1 tbsp ☆Sake
- Get 1 tbsp ☆Vinegar
- Prepare 2 tbsp ☆Sugar
- Take 2 tbsp Katakuriko slurry
Instructions to make Japanese-Style Tofu and Chicken Burgers:
- Drain the tofu. We usually put it on a sieve and put a plate on it, and leave it for about 15 minutes.
- While you wait for tofu to drain, finely chop the carrot and shiso leaves and grate the ginger. Grate the daikon radish and chop the green onion also.
- Mix the drained tofu, carrot, shiso leaves, ginger and the ★ ingredients together well by hand.
- Make the sauce. Heat the ☆ ingredients in a pan, and thicken by adding katakuriko mixed with water when the sauce comes to a boil.
- Fry the burgers. Heat oil in a pan, put in the formed burger patties, cover the pan, and pan fry both sides of of the burgers over medium heat.
- Put the burgers on a serving plate, pour the sauce over them and put , grated daikon radish and chopped green onion on top to finish.
So that is going to wrap it up for this exceptional food japanese-style tofu and chicken burgers recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
