Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, hamburger gravy. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Hamburger Gravy is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Hamburger Gravy is something that I’ve loved my entire life. They are fine and they look fantastic.
Forget the flour and the fat. Brown the meat with one medium chopped onion and then drain the fat off. In a large skillet, cook beef over medium heat until no longer pink; drain. Stir in the soup, milk, mushrooms and bouillon.
To get started with this particular recipe, we must prepare a few ingredients. You can cook hamburger gravy using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Hamburger Gravy:
- Make ready 1 lb ground beef
- Get 1/3 cup onion
- Make ready 1/4 cup flour
- Make ready 3 cup milk
- Get 1 tbsp butter or margarine
- Prepare 1 tbsp chicken bouillon
- Prepare 1 salt & pepper to taste
This is the perfect topping for turning any starch side dish into a mouth-watering entrée. Simple Steps to Making Creamed Hamburger Gravy. Grab your cast iron or favorite skillet. TIP: If you are not using lean ground beef, only season with salt.
Instructions to make Hamburger Gravy:
- Crumble ground beef into a skillet big enough to hold the gravy. Brown the beef until just about finished, and add the onion.
- When the onion is soft remove drippings if needed, leave enough to coat the skillet. Leaner beef may need fat added.
- Add the flour and cook it for a minute or two. If the flour is dry, add a little oil or drippings.
- Add the milk in batches while stirring, thickening each time. Prevent pan from cooling down!! Add the butter, bouillon, salt, and pepper.
- Once thickened taste for needed seasonings! Serve over mashed potatoes, rice, noodles, biscuits, bread, or even fried potatoes.
- Very versatile as for seasonings, I add different stuff just about every time.
Grab your cast iron or favorite skillet. TIP: If you are not using lean ground beef, only season with salt. Then drain the beef and then add in the other seasoning. In a skillet, brown ground beef with onion until beef is fully cooked. Add in the garlic and cook until fragrant.
So that is going to wrap it up for this exceptional food hamburger gravy recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
