Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, rava laddu. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Rava laddu is a South Indian Sweet made with semolina, sugar, ghee, cashews and raisins. Rava is the Indian term for semolina & laddu are sweet balls. Also known as suji ladoo in other parts of India. Easy Rava Laddu recipe made without milk.
Rava laddu is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Rava laddu is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have rava laddu using 6 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Rava laddu:
- Prepare 1 cup rava
- Take 2 tablespoons milk
- Take 8 cashew nut
- Make ready 1 cup sugar
- Prepare 1 \ 4 cups ghee
- Get cardamom
Rava ladoo is made with roasted rava (sooji) Rava ladoo is a traditional Maharashtrian sweet. This is a popular ladoo prepared almost in every. Sooji or rava ladoo is one of the easiest Diwali sweet that you can make in few minutes. These are sweet balls made using semolina (sooji/rava), ghee (clarified butter) and sugar.
Steps to make Rava laddu:
- HEat a pan and add the rava
- Roast the rava until a nice aroma comes
- Keep stiring continuously
- Cool down and grind it into a very fine powder using mixer
- Powder the sugar into a very fine powder as well,along with elachi
- Fry broken cashew in a tblsp of ghee
- Slightly heat the ghee and add these to the rava and sugar mixture
- Sprinkle the milk and mix thoroughly
- Make small balls out of this mixture immediately
Sooji or rava ladoo is one of the easiest Diwali sweet that you can make in few minutes. These are sweet balls made using semolina (sooji/rava), ghee (clarified butter) and sugar. An easy Rava Laddu recipe that gets made quickly and tastes good. This rava laddu is Maharashtrian style recipe which I have learned from my aunt. It is easy, quick and tasty recipe of.
So that is going to wrap it up with this special food rava laddu recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
