Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to make a special dish, eggplant lasagna. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
eggplant lasagna is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. eggplant lasagna is something which I have loved my whole life. They are fine and they look fantastic.
The preparation of the eggplant makes all the difference. I've tried other eggplant lasagna recipes, and they were disappointing. Classic Eggplant Lasagna that's full of cheesy goodness, without the pasta! Great for a gluten-free lasagna option or just for sneaking in a healthy vegetable.
To get started with this recipe, we must prepare a few ingredients. You can have eggplant lasagna using 11 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make eggplant lasagna:
- Take 2 Chinese Eggplants
- Make ready 1 bunch Kale
- Prepare 1 lb ground turkey
- Get 1/3 chopped bell pepper
- Prepare 1/3 chopped onion
- Make ready 2 tbsp sun dried tomato pesto sauce
- Make ready 1/2 cup ricotta cheese
- Make ready 2 cup grated cheese (I used Colby/Monterey)
- Get 1/2 cup Croutons
- Get 1 tbsp Parmesan cheese
- Take 1 tsp olive oil
Great for a gluten-free lasagna option or just for sneaking in a. This eggplant lasagna from Delish.com is cheesy and completely meat free. This is the vegetarian lasagna you've been searching for. Satisfying, healthy eggplant lasagna with lentil marinara.
Steps to make eggplant lasagna:
- preheat oven to 375
- boil a pot of water
- brown the turkey. season to taste (I use season salt, pepper, & table salt) adding the onion & bell pepper. drain
- remove & dispose stems of the kale. put in boiling water until it softens. abt 7minutes. drain
- peel the eggplant & cut lengthwise to imitate lasagna noodles.
- combine the sun dried tomatoes and ricotta cheese in a small bowl. mix
- grease your baking dish with the olive oil & add the 1st layer of eggplant.
- layer the eggplant with the ricotta/tomato mixture. turkey. kale. shredded cheese. REPEAT
- cover with foil & bake for 30min
- crush the croutons & combine the parmesan cheese. sprinkle on top , bake uncovered for 5more min
This is the vegetarian lasagna you've been searching for. Satisfying, healthy eggplant lasagna with lentil marinara. Satisfying, healthy eggplant lasagna with lentil marinara. This Low-Carb Eggplant Lasagna recipe is made with eggplant slices, which makes it perfect for those following a low-carb or gluten-free diet. Place half of the eggplant slices on each pan, turn to coat with the oil, then arrange in a single layer.
So that is going to wrap this up for this exceptional food eggplant lasagna recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
