Louise's Pasta with garlic pesto sauce
Louise's Pasta with garlic pesto sauce

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, louise's pasta with garlic pesto sauce. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Louise's Pasta with garlic pesto sauce is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Louise's Pasta with garlic pesto sauce is something which I have loved my entire life. They’re fine and they look fantastic.

Today i have for you an amazing pasta dish with Mafaldine, Basil Pesto sauce and extra mozzarella cheese! My spicy garlic butter pasta sauce breaks all the rules. It's kind of Italian but mostly Asian LOL. Creamy, luscious and oh so good!

To get started with this recipe, we have to prepare a few components. You can cook louise's pasta with garlic pesto sauce using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Louise's Pasta with garlic pesto sauce:
  1. Prepare 4 roma tomatoes,diced. (or 1 can diced tomatoes)
  2. Take 1 box pasta (elbow macaroni/angel hair/gnocchi etc.)
  3. Take 5 cloves garlic (minced)
  4. Prepare 1 stick butter
  5. Take 5 tbsp pesto sauce (Fresh or Pre-made works)
  6. Prepare 1 tbsp salt
  7. Take 1 tbsp pepper
  8. Make ready 1 tsp oregano (fresh or dried works)
  9. Get 1 cup organic milk

Watercress pesto: great with pasta and salads too! Fresh basil, Parmesan cheese, garlic, walnuts, and olive oil come together to make an easy and tasty pesto sauce! I recommend making several batches at a time and freezing the sauce for later use! Here's what you need: canola oil, chicken breasts, garlic, kosher salt, black pepper, heavy cream, grated parmesan cheese, pesto, penne pasta, cherry tomato, parmesan cheese, fresh basil.

Steps to make Louise's Pasta with garlic pesto sauce:
  1. Boil your pasta until al dente! (In my recipe, I used elbow macaroni since my kids love mac soooo much)
  2. In a separate pan, Sautée your garlic with 1 stick of butter. (For about 1 minute)
  3. Add in your fully cooked pasta onto the sautéed garlic.
  4. Mix in diced tomatoes, pesto sauce, salt, pepper & oregano. Cook for 5 minutes. Then add milk.
  5. Let it simmer for 10 min. (low heat)
  6. Viola enjoy! You can add cheese on top or eat it with shrimp on the side! #pastarecipe #pesto

I recommend making several batches at a time and freezing the sauce for later use! Here's what you need: canola oil, chicken breasts, garlic, kosher salt, black pepper, heavy cream, grated parmesan cheese, pesto, penne pasta, cherry tomato, parmesan cheese, fresh basil. Next, bring to a boil and cook until the sauce has reduced, about five to seven minutes. Leftover salmon gets a recipe remake with bowtie pasta, fresh asparagus, and dill in this super simple Parmesan cream sauce that makes meal prep a breeze. Drain pasta and place in a serving bowl.

So that’s going to wrap it up with this special food louise's pasta with garlic pesto sauce recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!