Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, poached egg served with baked beans. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Poached Egg served with baked beans is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Poached Egg served with baked beans is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have poached egg served with baked beans using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Poached Egg served with baked beans:
- Get 1 egg
- Make ready 1 cup boiled beans
- Make ready 2 strips bacon
- Make ready 2 sausages
- Make ready Mozarella cheese
- Prepare To taste Ketchup sauce
- Get To taste berbeque sauce
- Get 1 tspn garlic salt
- Make ready 1 tspn black pepper
- Take 1 tspn Chilli pepper
Instructions to make Poached Egg served with baked beans:
- Add Ketchup, berbeque sauce, blackpepper, chilli and garlic salt in a bowl.
- Add beans and toss up well using to mix
- Add strips of bacon and sausages and cheese.
- In a preheated oven at 350f/180 c. Cover and bake for 30 minutes.
- For the poached egg boil water in pan. Add salt to it and break your egg on the water
- Cook egg on medium heat to avoid it breaking off. Cook it for about 5 minutes
- Serve with Toasted bread for breakfast.
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