Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, delicious! goya chanpuru (bitter melon stir-fry). It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Delicious! Goya Chanpuru (Bitter Melon Stir-Fry) is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Delicious! Goya Chanpuru (Bitter Melon Stir-Fry) is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have delicious! goya chanpuru (bitter melon stir-fry) using 14 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Delicious! Goya Chanpuru (Bitter Melon Stir-Fry):
- Get 1 about 20 to 25 cm long Bitter melon
- Make ready 150 grams Pork
- Get 200 grams Firm tofu
- Get 2 Eggs
- Take 1 packet Bonito flakes
- Get ★Seasonings:
- Get 1 tbsp ★Sake
- Make ready 1 and 1/2 tablespoon ★Soy sauce
- Make ready 1 tbsp ★Oyster sauce
- Make ready 1 tsp ★Dashi stock granules
- Make ready 1 tbsp Sesame oil
- Get 1 Olive oil or vegetable oil
- Get 1 tbsp Cake flour
- Make ready 1 Salt, pepper
Steps to make Delicious! Goya Chanpuru (Bitter Melon Stir-Fry):
- Slice the bitter melon, rub with salt, and soak in salted water for at least 10 minutes. This reduces the bitterness.
- Wrap the cut tofu in 3 to 4 layers of paper towels. Microwave for about 1 minute at 600 W to get rid of the water.
- Season the pork with salt and pepper, and coat in flour. The meat will be tender that way.
- Put olive oil in a pan and saute the tofu. When the cubes are browned, remove from the pan.
- Add sesame oil to the pan and stir fry the pork, then add the bitter melon and continue stir frying.
- Put the tofu back in, and add the combined ★ ingredients.
- Swirl in the beaten egg, add the bonito flakes, mix everything together, and it's done.
- Transfer to a serving plate.
So that’s going to wrap this up with this exceptional food delicious! goya chanpuru (bitter melon stir-fry) recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
