Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, mini pig peanut cinnamon rolls. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Mini Pig Peanut Cinnamon Rolls is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Mini Pig Peanut Cinnamon Rolls is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook mini pig peanut cinnamon rolls using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Mini Pig Peanut Cinnamon Rolls:
- Make ready 2 cups Whole Wheat Flour
- Get 1/2 cup Peanut Butter
- Get 1 cup Milk
- Take 1 teaspoon Baking Powder
- Prepare 1 tablespoon Cinnamon
Steps to make Mini Pig Peanut Cinnamon Rolls:
- Preheat oven to 375 degrees fahrenheit and line a baking sheet with parchment paper or a silicone baking mat.
- Mix whole wheat flour, baking powder and cinnamon until well combined and set aside.
- In a large bow mix peanut butter and milk then slowly add dry mixture.
- Knead dough into ball and roll onto a floured surface 1/4 inch thick and take a straight edge cut the dough into inch wide strips (I used a pizza cutter).
- Roll the strips along the long end to form the ‘roll’ shape.
- Bake for 20 minutes, cool and refrigerate.
So that’s going to wrap this up with this exceptional food mini pig peanut cinnamon rolls recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
