Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, dijon & parmesan crusted drumsticks. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Dijon & Parmesan Crusted Drumsticks is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Dijon & Parmesan Crusted Drumsticks is something that I have loved my entire life.
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To begin with this recipe, we have to prepare a few components. You can have dijon & parmesan crusted drumsticks using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Dijon & Parmesan Crusted Drumsticks:
- Prepare 1 Vegetable oil for shallow frying
- Get 4 Chicken drumsticks
- Make ready 1 1/2 cup Breadcrumb
- Make ready 2 tsp Smoked paprika
- Get 1 tbsp Vegetable stock
- Take 1/2 cup Grated Parmesan
- Prepare 3 tbsp Dijon mustard
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Steps to make Dijon & Parmesan Crusted Drumsticks:
- Boil drumsticks in until almost cooked through.
- Meanwhile- Mix crumb, parsley, paprika, seasoning and parmesan.
- Remove the skin and rub chicken with Dijon mustard. Coat chicken in crumb mix and shallow fry in oil on medium to high heat until golden brown.
- Drain on paper towel, serve with fresh corn and salad. Yum!
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