Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chicken parmesan. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Chicken Parmesan is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Chicken Parmesan is something which I have loved my entire life. They’re fine and they look wonderful.
My version of chicken parmesan is a little different than what they do in the restaurants, with less sauce and a crispier crust. The Best Chicken Parmesan recipe, made a bit healthier! Breaded chicken cutlets are baked, not fried yet the Baked Chicken Parmesan. This is an easy chicken dinner the whole family will love!
To begin with this particular recipe, we must prepare a few components. You can have chicken parmesan using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chicken Parmesan:
- Take 3 Skinless boneless chicken breasts, butterflied and pounded
- Make ready 2 cups cracker crumbs, I gathered all my odds and ends of every cracker I had and beat them in a ziplock bag with a rolling pin, or use a food processor
- Make ready 1 cup grated Parmesan cheese
- Make ready to taste Salt, pepper, onion and garlic powders, Italian seasoning
- Take 2 eggs, beaten with a splash of water
- Get 1 cup flour
- Take 1/2 lb grated Monterrey Jack cheese, I grate my own
- Get 1 jar your fave marinara or make your own
- Make ready Enough olive oil to coat the bottom of large skillet
Classic Chicken Parmesan recipe with parmesan crusted tender chicken, topped with marinara and cheese. This classic Chicken Parmesan from Delish.com is as good as it gets. Chicken Parmesan is made of components I love, like juicy chicken, savory Parmesan cheese, tangy tomato sauce, and spaghetti. So, in theory, I should love Chicken Parm as well, but for all its promise.
Steps to make Chicken Parmesan:
- Build a breading station. In one shallow dish put the flour. In another shallow dish put your beaten eggs and water, and in the third dish put the cracker crumbs, Parmesan, and spices. Combine with a fork. Start with flour. Flour the chicken. Pat off the excess. Dip it in the egg mixture and let the excess drip off then into your cracker crumb mixture. Thoroughly coat them and set them on a plate. I do 2 at a time in batches.
- Pan fry the chicken pieces til done. At this point I put the cooked chicken in a 200 degree oven to stay warm on a cookie sheet covered in parchment.
- When they’re all done leave them in the oven til you’ve pulled your meal together. When ready to eat, crank oven to 400, spoon marinara over each filet and top with cheese and bake til melted, about 10 mins. Eat up!
Chicken Parmesan is made of components I love, like juicy chicken, savory Parmesan cheese, tangy tomato sauce, and spaghetti. So, in theory, I should love Chicken Parm as well, but for all its promise. Ladle the tomato-olive sauce over the chicken and sprinkle with mozzarella, Parmesan, and basil. How to make the ultimate chicken parmesan! Gooey cheese and fresh basil tops crisp breaded Jump to the Easy Chicken Parmesan Recipe.
So that’s going to wrap this up for this special food chicken parmesan recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
