Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to make a distinctive dish, my grandpa's secret & nostalgic recipe for fried miso tofu. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
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My Grandpa's Secret & Nostalgic Recipe for Fried Miso Tofu is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. My Grandpa's Secret & Nostalgic Recipe for Fried Miso Tofu is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have my grandpa's secret & nostalgic recipe for fried miso tofu using 6 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make My Grandpa's Secret & Nostalgic Recipe for Fried Miso Tofu:
- Make ready 1 packet Firm tofu
- Prepare 2 tbsp Blended miso
- Get 1 Egg
- Get 1 Scallion
- Get 1 tsp Bonito based dashi stock
- Prepare 1 pinch Umami seasoning
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Instructions to make My Grandpa's Secret & Nostalgic Recipe for Fried Miso Tofu:
- Use a non-stick pan and fry the tofu without oil. Dissolve the miso in the water that came with the tofu package.
- Slice the scallion to 5 mm thick and add to the pan. Once the scallions wilt, add the dashi stock and umami seasoning, swirl in a beaten egg and it's done.
It hurts to know that he has no idea of what I'm up to, that this person who used to be at every school recital won't be at my future wedding. I recently just bought my own house and after getting it all decorated, I decided to have a house warming party and invite my family and friends over. But here is the story behind the secret. My grandpa died a few months ago of natural causes. I think he had a secret to his longevity.
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