Sautéed zucchini (garnished with shiso leaves)
Sautéed zucchini (garnished with shiso leaves)

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, sautéed zucchini (garnished with shiso leaves). One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Sautéed zucchini is a quick, easy, and healthy side dish. I love this version with zucchini cooked with garlic and butter. You only need five minutes of cooking time, and it's time to eat! Jump to the Garlic Butter Sautéed Zucchini Recipe or read on to see our tips for making it.

Sautéed zucchini (garnished with shiso leaves) is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Sautéed zucchini (garnished with shiso leaves) is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook sautéed zucchini (garnished with shiso leaves) using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Sautéed zucchini (garnished with shiso leaves):
  1. Make ready 3 zuccini
  2. Make ready 4-5 mayonnaise
  3. Take 1 tsp sesame seed
  4. Get 1 tbsp soy sauce
  5. Make ready 5 shiso leaves

Sautéed zucchini with parmesan, truffle oil, garlic and parsley makes for a flavorful and tasty side dish. It's one of my favorite zucchini recipes that's quick and easy. Vegetable side dishes don't get much easier than this simple Sauteed Zucchini seasoned with salt, pepper, and fresh herbs. Sautéed Zucchini. this link is to an external site that may or may not meet accessibility guidelines.

Instructions to make Sautéed zucchini (garnished with shiso leaves):
  1. Slice zucchini. Add into a pan. Also add mayonnaise. Cook on medium heat until thoroughly cooked.
  2. Once cooked, add soy sauce and turn up the heat to high. Quickly mix and serve in a bowl.
  3. Cut shiso leaves into fine strips and garnish. Also sprinkle sesame seed on top.

Vegetable side dishes don't get much easier than this simple Sauteed Zucchini seasoned with salt, pepper, and fresh herbs. Sautéed Zucchini. this link is to an external site that may or may not meet accessibility guidelines. To make simple sautéed zucchini, coins of zucchini are browned in a pan. The thing that makes this version special is the toasted gold slivers of garlic combined with Simple Sautéed Zucchini Recipe. I saw a table at the market the other night groaning under the weight of a mountain of summer squash.

So that is going to wrap this up with this special food sautéed zucchini (garnished with shiso leaves) recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!