Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, chicken and mushroom cream pasta. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Chicken and Mushroom Cream Pasta is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Chicken and Mushroom Cream Pasta is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook chicken and mushroom cream pasta using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chicken and Mushroom Cream Pasta:
- Get 3 chicken tenderloins
- Get 8 oz spaghetti
- Take 1/2 lb assorted sliced mushrooms - cremini, baby bella, shiitake
- Get 2 cloves garlic, minced
- Get 2 tbsp olive oil
- Make ready 1/2 cup heavy cream
- Get 2 tbsp butter
- Prepare Lemon juice
- Get 1/4 cup grated parmesan
- Get to taste Salt and pepper
Instructions to make Chicken and Mushroom Cream Pasta:
- Boil a pot of salted water and cook spaghetti to a minute short of al dente
- Slice chicken into small pieces and season with salt and pepper. Cook for a few minutes in a hot skillet with olive oil until just done, then remove from skillet and set aside
- In the same skillet, heat oil and minced garlic until fragrant. Add mushrooms and brown for several minutes
- Add cooked spaghetti to skillet along with a splash of pasta water, and return chicken to the skillet. Pour in heavy cream and cook until sauce starts to thicken.
- Add lemon juice and butter, then turn off heat and mix until butter is completely melted. Check the sauce, and add salt and pepper to taste.
- Separate pasta into two large bowls, then top with grated parmesan. Serve hot.
So that’s going to wrap this up for this special food chicken and mushroom cream pasta recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
