Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, instant pot chicken thigh and kale soup. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Instant Pot Chicken Thigh and Kale Soup is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Instant Pot Chicken Thigh and Kale Soup is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook instant pot chicken thigh and kale soup using 14 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Instant Pot Chicken Thigh and Kale Soup:
- Make ready 190 g onion, chopped
- Prepare 80 g carrots, chopped
- Prepare I knob of ginger, chopped
- Prepare Good amount of minced garlic
- Take 1 lb boneless skinless chicken thighs
- Make ready 6 cups water
- Make ready 5 tsp chicken bouillon paste
- Get 2 sprigs fresh rosemary
- Get 2 sprigs fresh thyme
- Make ready pepper
- Get Bragg's sprinkle seasoning
- Make ready dried oregano
- Take 84 g chopped kale
- Get some avocado oil
Steps to make Instant Pot Chicken Thigh and Kale Soup:
- Turn on Saute on instant pot and add some oil
- Once heated, add onions, carrots, ginger, and garlic. Let it cook till tender and translucent
- Add the whole chicken thighs and cook till just white - not trying to cook it
- Add water, bouillon, and seasoning. Add whole sprigs of herbs
- Set up the instant pot to pressure cook on high for 12 minutes - then let it naturally release for 7 mins - then quick release/vent to release pressure
- Pick out the stems of the herbs. Take out the chicken to shred. Check the internal temp of the meat, but it should be falling apart.
- Turn saute back on. Add kale. once boiling turn off instant pot, the residual heat will cook the kale
- Add back shredded chicken and enjoy
So that’s going to wrap it up for this special food instant pot chicken thigh and kale soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
