Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, mexican chicken casserole. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Mexican Chicken Casserole is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Mexican Chicken Casserole is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have mexican chicken casserole using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Mexican Chicken Casserole:
- Take 4 large boneless skinless chicken breasts
- Take 1 can sweet corn drained
- Prepare 1 can kidney beans, drained
- Prepare 1 can black beans, drained
- Get 1 packages taco seasoning
- Prepare 1 cup salsa
- Prepare 1 cup shredded cheese, mexican style
- Get 1 crushed corn chips
Instructions to make Mexican Chicken Casserole:
- Preheat oven to 350
- Heat some oil in a large skillet
- Chop up chicken breasts into bite size pieces
- Fry chicken until no longer pink
- Add in drained corn, beans, taco seasoning and salsa and simmer for 15 minutes
- Transfer to casserole dish and sprinkle with 1/2 of cheese
- Add crushed corn chips to the top and top with remaining cheese.
- Put into oven on middle shelf for 20 minutes or until top is lightly brown
So that is going to wrap it up with this exceptional food mexican chicken casserole recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
