Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, indonesian style chicken stew/ semur ayam. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Indonesian Style Chicken Stew/ Semur Ayam is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Indonesian Style Chicken Stew/ Semur Ayam is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook indonesian style chicken stew/ semur ayam using 9 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Indonesian Style Chicken Stew/ Semur Ayam:
- Take 1 chicken marinate with 1 tsp salt and 1 TB soy sauce
- Take 500 g potato
- Make ready 1 medium red onion
- Get 3 cloves garlic
- Prepare 2 TB sweet dark soy sauce
- Prepare 1.5 L Water
- Get 1 tomato
- Get 1/2 tsp nutmeg powder
- Make ready 1/2 tsp salt
Steps to make Indonesian Style Chicken Stew/ Semur Ayam:
- Clean the chicken well and marinate with salt and soy sauce
- Mix well and let it sit for a while
- Fry garlic and red onion
- Add in the chicken and Sweet dark Soy sauce and fry until no longer pink
- Add water, bring it to a boil
- Then cover and simmer on low heat for 30 mins
- Add tomato and nutmeg powder and cover again for another 15 mins
- Then add potato and salt, cover and simmer again for 15 mins or until cooked
- Now it's ready to be served, goes very well with steamed rice
So that’s going to wrap it up for this exceptional food indonesian style chicken stew/ semur ayam recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
