Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, crustless tofu quiche. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Crustless Tofu Quiche is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. Crustless Tofu Quiche is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can have crustless tofu quiche using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Crustless Tofu Quiche:
- Make ready 1 pkg(14oz) Tofu
- Make ready 6 eggs
- Prepare 1 cup(240ml) cheese of your choice, shredded
- Take 1/2 cup(120ml) ham, chopped
- Prepare 1 Tbsp herb of your choice
- Make ready pinch nutmeg
- Get to taste Salt and pepper
- Make ready to taste jalapeño
Instructions to make Crustless Tofu Quiche:
- Preheat your oven 360°/180°
- Rinse and drain the water from the package of tofu. Tear the tofu with hands and place in a mixing bowl.
- Mush it with a whisk.
- Add eggs and combine well.
- Add chopped ham(I used spam and omitted salt this time), jalapeño, cheese, herbs and spices. Mix well.
- Put them in a baking dish and bake about 35mins.
- Serve warm!
- Blue cheese and green bean was good too!
So that is going to wrap this up with this special food crustless tofu quiche recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
