Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, gnocchi with spinach and sausage. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Gnocchi with Spinach and sausage is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Gnocchi with Spinach and sausage is something that I’ve loved my entire life. They are fine and they look fantastic.
This One Pot Gnocchi with Spinach and Chicken is full of goodness! Quick weeknight dinner, yet tasty enough for guests.</p> <p. Back to Gnocchi With Sausage and Spinach. Learn how to make Gnocchi with Sausage and Spinach.
To begin with this recipe, we have to first prepare a few components. You can cook gnocchi with spinach and sausage using 7 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Gnocchi with Spinach and sausage:
- Make ready 1 packages (17.5 oz) sweet potato gnocchi
- Make ready 1 medium onion, diced
- Prepare 1 lb sausage
- Take 1 clove garlic, minced
- Prepare 5 oz fresh baby spinach
- Prepare 1 cup shredded or shaved parmesan
- Take 1 dash salt and cracked pepper- to taste
Spinach & Sausage Gnocchi. this link is to an external site that may or may not meet accessibility guidelines. Recipe Pairing Guides » Gnocchi with Sausage and Spinach. Meanwhile, heat the oil in a large skillet over medium heat. Make the sauce as instructed and serve over spaghetti (or any pasta you have on hand!), grilled If you eat meat, serve this gnocchi with grilled chicken, grilled salmon, garlic baked shrimp, or some sausage.
Instructions to make Gnocchi with Spinach and sausage:
- Remove sausage from casing and form into 1-inch balls
- Place sausage balls in a medium-high skillet and proceed to brown
- Midway through the sausage cooking process add onions to skillet
- As sausage begins to cook through thoroughly add garlic to skillet
- When sausage is cooked through add baby spinach to skillet and begin to wilt
- Cook gnocchi according to package directions and reserve 1/4 cup of boiling water
- Toss cooked gnocchi, 1/4 cup of boiling water into skillet with sausage spinach and onions
- Add 3/4 cup of parmesan to skillet and toss
- Serve immediately garnished with the remainder parmesan
Meanwhile, heat the oil in a large skillet over medium heat. Make the sauce as instructed and serve over spaghetti (or any pasta you have on hand!), grilled If you eat meat, serve this gnocchi with grilled chicken, grilled salmon, garlic baked shrimp, or some sausage. My creamy spinach and mushroom gnocchi recipe has been doing really well (it is delicious), so I made a creamy tomato gnocchi recipe recently Like the other gnocchi recipes, this Italian sausage gnocchi is a one pan wonder as well. No need to boil the gnocchi in a separate pan because it all. Prepared gnocchi with smoked sausage, sun-dried tomatoes and spinach is topped with Parmesan cheese for a quick and delicious weeknight meal.
So that is going to wrap it up for this exceptional food gnocchi with spinach and sausage recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
