Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, crispy chicken hashbrown bake. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Crispy Chicken Hashbrown Bake is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Crispy Chicken Hashbrown Bake is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have crispy chicken hashbrown bake using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Crispy Chicken Hashbrown Bake:
- Make ready 5-6 boneless skinless chicken thighs
- Prepare 1 (28 oz) bag O'Brien style Hashbrowns - thawed
- Prepare 2 (10.5 oz) cans cream of chicken soup
- Prepare 1 cup sour cream
- Take 1/4 cup mayonnaise
- Make ready 1/2 tsp onion powder
- Take 1/2 tsp garlic powder
- Make ready 1 pinch cayenne (about 1/8 tsp)
- Prepare to taste Salt and pepper
- Make ready ~For the topping
- Get 1 cup crushed cornflakes
- Make ready 1/4 cup grated parmesan
- Take 2 tbs unsalted butter - melted
Instructions to make Crispy Chicken Hashbrown Bake:
- Preheat oven to 425°F. Lightly spray a 2 quart baking dish with cooking spray. Set aside.
- In a large bowl combine soup, sour cream, mayonnaise and seasoning until well blended. Gently fold in hashbrowns.
- Transfer mixture to prepared baking dish and spread out evenly. Arrange raw chicken on top, season lightly with salt and pepper. In a small bowl combine butter, cornflakes, and parmesan. Sprinkle evenly over the top of casserole.
- Cover loosely with foil and bake 35 minutes. Remove foil and bake uncovered 20-25 minutes more or until chicken is fully cooked and top is gilden and crispy. Let rest 5-10 minutes before serving. Enjoy!
So that’s going to wrap it up with this exceptional food crispy chicken hashbrown bake recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
