Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, spicy tangy chicken 65. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Craving for something spicy and tangy? Chef Ajay Chopra has just the dish for you! The flavour and texture is enhanced by the mustard. The flavour of the dish can be attributed to red chillies, but the exact set of ingredients for the recipe can vary.
Spicy tangy chicken 65 is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Spicy tangy chicken 65 is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook spicy tangy chicken 65 using 15 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Spicy tangy chicken 65:
- Prepare 1 kg boneless chicken
- Make ready 1 tbsp ginger garlic paste
- Prepare to taste Salt
- Take 1 tsp black pepper powder
- Make ready 2 tbsp maida/all-purpose flour
- Make ready 2 tbsp cornflour
- Get 1 egg
- Take As needed Oil for frying
- Prepare 1/2 cup curd
- Prepare 1 tsp red chilli powder
- Take 10-15 curry leaves
- Get 3 green chillies
- Take 5-6 red chillies
- Take 1 tsp jeera / cumin seeds
- Get 1 tsp coriander leaves
You can easily tell that it is a southern Indian dish though: its spiciness and the use of curry leaves give it away quite easily! SPICY PARMESAN GARLIC Fried Chicken Sandwich! Famous Fried Chicken sandwich in spicy Parmesan garlic sauce with pickles, slaw and Parmesan cheese! Eating chicken in a healthy way than trying to make spicy dishes can be harmful to certain extent.
Instructions to make Spicy tangy chicken 65:
- Cut the chicken boneless into small cubes,marinate with ginger garlic paste,salt,black pepper powder,maida and cornflour mix it well marinate for about 30 minutes! At the time of frying add 1 egg to the marination and mix well, deep fry all the cubes on a medium heat till golden in colour! Fry all chicken and keep aside
- Take curd in a bowl add red chilli powder,salt and black pepper powder mix it well add red food colour (compltly optional) mix it well and keep aside
- Gravy - take a pan add oil to it saute jeera, curry leaves,green chillies and red chillies,now add the curd mixture and saute for a while till the rawness goes out completly now add the fried chicken pieces to it and mix it well! Serve hot with the garnish of some coriander leaves! Ready
Famous Fried Chicken sandwich in spicy Parmesan garlic sauce with pickles, slaw and Parmesan cheese! Eating chicken in a healthy way than trying to make spicy dishes can be harmful to certain extent. It can be enjoyed like a dry snack. Serve this delicious Chicken recipe along with Biryani and Raita for a weekend meal. The spicy and crispy chicken pieces are to die for.
So that’s going to wrap it up with this special food spicy tangy chicken 65 recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
