Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, jerk chicken soup. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Jerk chicken soup is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Jerk chicken soup is something which I have loved my entire life. They’re fine and they look fantastic.
That's usually the question I get when I talk about this recipe. Yes, it's a little I first learned about Jerk Chicken Soup from my cousin in Jamaica who owned a restuarant on the. When I saw Rachael Ray making Jerk Chicken Soup on her daytime tv show, I knew that was "what's for dinner tonight.". You see, Kevin and I have a soft spot for anything "jerk.".
To get started with this particular recipe, we have to prepare a few components. You can have jerk chicken soup using 15 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Jerk chicken soup:
- Get 5 small boneless, skinless chicken thighs
- Prepare 1 small sweet potato
- Get 3/4 a yellow onion
- Make ready Drizzle of olive oil
- Make ready 1/4 a green pepper
- Take Spoonful minced garlic
- Take Jamacian jerk seasoning
- Prepare Garlic salt
- Take 6 cups chicken broth
- Take 8 cups water
- Get 1/2 cup coconut milk (unsweetened)
- Make ready Can red kidney beans, drained
- Take 8.5 oz can whole kernel corn, drained
- Take 1/2 tsp Black pepper
- Take 1 bullion cube
This Jamaican Jerk Chicken Soup made in your Instant Pot is a delicious spin on traditional chicken soup. Made with authentic jerk seasonings. #instantpot #soup #caribbeanrecipe #jerkchicken. Hot, succulent Jamaican Jerk Chicken is a tropical treat. You'll love the heat and flavor of this fiery Jamaican Jerk Chicken. this link is to an external site that may or may not meet accessibility.
Instructions to make Jerk chicken soup:
- Put 6 cups of chicken broth, 8 cups of water, 1/2 cup of coconut milk, bullion cube, 1/2 tsp black pepper & 3-5 shakes of jerk seasoning into pot, let boil.
- While your waiting for broth to boil, rinse off chicken & pat dry. Sprinkle garlic salt & a generous amount of jerk seasoning onto chicken. Flip over & repeat.
- Once mixture is boiling (med high ish) add chicken, beans & corn. Partially cover & let cook 20 minutes.
- While chicken is cooking, drizzle olive oil onto pan & put on medium heat. Dice onion & green pepper add to pan. Spoon garlic into mixture. Peel & dice sweet potato, add to pan stirring occasionally.
- Once 20 minutes is up, add vegetable mixture and remove chicken onto cutting board.
- Shred chicken & add back to pot. Add a few more shakes of jerk seasoning to pot. Let cook on medium heat for about 20 minutes, partially covered.
Hot, succulent Jamaican Jerk Chicken is a tropical treat. You'll love the heat and flavor of this fiery Jamaican Jerk Chicken. this link is to an external site that may or may not meet accessibility. The term "jerk" is thought to be from the Spanish word for dried meat, charqui. Caribbean jerk chicken full of flavor and and a good amount of heat, using habaneros (or scotch bonnet chili peppers) and allspice. Make jerk chicken in oven or grill.
So that is going to wrap this up with this special food jerk chicken soup recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!