tomato, basil, & roasted red pepper soup
tomato, basil, & roasted red pepper soup

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, tomato, basil, & roasted red pepper soup. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

tomato, basil, & roasted red pepper soup is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. tomato, basil, & roasted red pepper soup is something which I have loved my entire life.

Cooked tomatoes and tomato juice are pureed with fresh basil leaves in this soup thickened with heavy Puree the tomato mixture along with the basil leaves, and return the puree to the stock pot. Homemade roasted tomato basil soup with garlic, olive oil and caramelized onions. Delicious, flavorful and the best way to use up garden tomatoes! How to make the most delicious Tomato and Basil Pasta.

To get started with this recipe, we must prepare a few components. You can cook tomato, basil, & roasted red pepper soup using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make tomato, basil, & roasted red pepper soup:
  1. Get 1 tbsp olive oil
  2. Make ready 1 small onion, diced
  3. Get 2 clove garlic, minced
  4. Take 1 12 ounce jar roasted red peppers, roughly chopped
  5. Take 2 can diced tomatoes, undrained
  6. Prepare 1 can tomato sauce (15 ounces)
  7. Prepare 1 cup vegetable broth
  8. Take 1 tsp sugar
  9. Get 1/2 tsp pepper
  10. Prepare 3 tbsp chopped fresh basil, plus more for garnish - or- 1 1/2 Tbsp. dried basil
  11. Make ready 3/4 cup half and half - or - condensed milk

Logo Tomato & Basil Order Now. Dine-in * Take-Out * Beer & Wine * Delivery. This easy tomato basil pasta features that classic pairing of ripe tomatoes and peppery basil, taken to new heights with tangy balsamic and Parmesan cheese. Serve Ina Garten's Roasted Tomato Basil Soup recipe, made with canned and fresh plum tomatoes, for an elegant starter from Barefoot Contessa on Food Network.

Instructions to make tomato, basil, & roasted red pepper soup:
  1. saute onion in oil until soft.
  2. Add garlic and chopped peppers and saute 2 minutes.
  3. add diced tomatoes, tomato sauce, vegetable broth, sugar, pepper, and basil. simmer 5 minutes.
  4. blend with either a blender, immersion blender, or food processor
  5. add half and half or condensed milk. warm through, but do not boil.

This easy tomato basil pasta features that classic pairing of ripe tomatoes and peppery basil, taken to new heights with tangy balsamic and Parmesan cheese. Serve Ina Garten's Roasted Tomato Basil Soup recipe, made with canned and fresh plum tomatoes, for an elegant starter from Barefoot Contessa on Food Network. This easy Tomato Basil Soup is creamy comfort food loaded with pureed tomatoes, carrots, celery, onions, garlic and basil for multi-dimensional flavor and layers of YUM! Add salt, pepper, tomato paste, basil, crushed tomatoes, broth, baking soda, and thyme. This tomato basil frittata is like a crustless quiche that is super simple to make.

So that is going to wrap it up with this special food tomato, basil, & roasted red pepper soup recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!