Vegetables soup
Vegetables soup

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, vegetables soup. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Vegetables soup is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Vegetables soup is something which I’ve loved my entire life. They’re nice and they look fantastic.

Vegetable soup is a common soup prepared using vegetables and leaf vegetables as primary ingredients. It dates to ancient history, and is a mass-produced food product in contemporary times. Vegetable soup is prepared using vegetables, leafy greens, mushrooms. Potato soup, gazpacho, butternut squash soup—find the best recipes for all your favorite vegetable soups.

To get started with this recipe, we must prepare a few ingredients. You can cook vegetables soup using 18 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Vegetables soup:
  1. Prepare Spinach
  2. Take Ugwu
  3. Get leaf Water
  4. Make ready 3 ball of onions
  5. Make ready 1 wrap of stock fish
  6. Take 100 g crayfish
  7. Get 3 pieces dry fish
  8. Prepare 1 wrap of Parboiled meat
  9. Prepare 15 pieces red pepper
  10. Make ready Seasoning
  11. Get Salt
  12. Get Warm water
  13. Prepare Red oil
  14. Get 2 spoon tomato paste
  15. Take OPeye or locus beans
  16. Prepare Black pepper
  17. Take Cow skin (pomo)
  18. Take Garlic/Garlic puree

Packed with all kinds of veggies, this easy healthy loaded vegetable soup will become a new family favorite. Make an economical and wholesome meal from a simple vegetable soup with one our easy, warming recipes. Whether you like a chunky soup or a smooth and creamy soup, it's a completely satisfying. Vegetable soup recipe - This easy, healthy & delicious mix vegetable soup is super quick to make.

Instructions to make Vegetables soup:
  1. Get a pot put it on a stove and pour your red oil in it, pour your onions and grinded red pepper in it and stir
  2. Pour your grinded cry fish, tomato paste and Garlic puree in the sauce and mix them together
  3. Parboil your cow skin (pomo), stock fish, dry fish and your parboiled meat together and sieve the water in them after parboiling them, to drain the water in the and pour them in your sauce and mix
  4. Then pound your opeye or locus beans together with a pieces of Garlic, pour it in your sauce with your seasoning, black pepper and salt
  5. Cover it and allow it to cook for 2 minutes
  6. Wash your spinach with hot water to give it a soft texture and eye catching look and put it in a sieve so that all the water in them will drain, pour your ugwu in the sauce and mix
  7. After all the water in your spinach has dry off you pour it in the sauce and mix, after atleat 1 minute you pour your water leaf in the sauce
  8. Cover it and allow it to cook for at least 3 minutes
  9. Serve it with semovita, Amala or pounded yam any type of swallow you wish, your choice

Whether you like a chunky soup or a smooth and creamy soup, it's a completely satisfying. Vegetable soup recipe - This easy, healthy & delicious mix vegetable soup is super quick to make. This homemade vegetable soup is healthy, easy to make, and tastes fantastic. It's also vegan when you use vegetable broth! Jump to the Easy Vegetable Soup Recipe or read on to see our tips for.

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