Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chicken popcorn with garlic cheese dip😋. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
This popcorn chicken is crispy, moist, crunchy, and has far less calories than fried popcorn chicken served in most fast food joints. Let's get ready to enjoy the games!! I love serving simple finger food for. This crunchy popcorn chicken is baked rather than fried, and comes complete with a homemade dipping sauce—it's a healthy My recipe is packed with lots of garlicky flavor, crispy coating, and it comes with a creamy and delicious dipping sauce!
Chicken popcorn with garlic cheese dip😋 is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Chicken popcorn with garlic cheese dip😋 is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook chicken popcorn with garlic cheese dip😋 using 13 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chicken popcorn with garlic cheese dip😋:
- Make ready half a chicken breast
- Prepare 1/2 tsp chicken powder
- Take 1/2 cup cornflour
- Get 1 pinch salt
- Make ready 1 pinch red chilli powder
- Prepare 1/2 black pepper
- Get 1/2 cup water
- Get oil for deep frying
- Get For CHEESE GARLIC SAUCE
- Make ready 1/4 cup milk
- Prepare 3 packets sliced cheese(i use happy cow cheddar cheese)
- Prepare 1 pinch salt
- Make ready 1 tbsp ginger garlic paste
Transfer coated chicken to the prepared baking pan. Place the chicken cubes, buttermilk, thyme, garlic granules, cayenne pepper and seasoning in a bowl. Make the blue cheese dip by mixing the mayonnaise, sour cream and blue cheese in a bowl. Pour butter-garlic mixture over popcorn, sprinkle with Parmesan and cayenne and toss to coat.
Instructions to make Chicken popcorn with garlic cheese dip😋:
- Step 1: cut your chicken into small cubes and add some vinegar then set it aside for 5 to 10 mins.
- Step2: then in a large bowl prepare your dry ingredients..put cornflour and add all the spices mentioned above and mix gently.
- Step 3.. heat your oil on medium to low flame.
- Step 4: now dredge your chicken cubes into the prepared dry ingredient mixture.(while you're dredging them make sure you press your chicken a lil hard so that u would have those lovely zinger chicken like texture BUT DON'T PRESS TOO HARD OR ELSE IT WILL TEAR APART!
- Step 5: now dip your cornflour coated chicken in water for a second and again coat them with cornflour mixture the same way i told you above.
- Step 6: now put your chicken into the heated oil and cook for about 15 mins or until your chicken turns golden brown and satisfactorily cooled.
- Now prepare your cheese sauce by heating your milk on low flame in a sauce pan..bring it to simmer and then add your cheese slices BUT FIRST BREAK THEM INTO SMALL PEICES..so that they'll easily melt into milk..use a wooden spoon and keep stirring.and add salt and ginger garlic paste into it and keep stirring until u reach your desired thickness..Guess what you're done here..yupeee❤️
Make the blue cheese dip by mixing the mayonnaise, sour cream and blue cheese in a bowl. Pour butter-garlic mixture over popcorn, sprinkle with Parmesan and cayenne and toss to coat. I often add olive oil to the melted butter/garlic mixture, and sprinkle salad herbs over the corn. Dip the chicken strips first into the seasoned flour, then into the egg mixture, and finally into the popcorn breadcrumbs - press the crumbs onto the chicken to help them stick. Mix together the ingredients for the.
So that’s going to wrap it up with this exceptional food chicken popcorn with garlic cheese dip😋 recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
