Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, moong halwa (asoka halwa). It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Moong Halwa (Asoka Halwa) is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Moong Halwa (Asoka Halwa) is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook moong halwa (asoka halwa) using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Moong Halwa (Asoka Halwa):
- Make ready 1 cup moong, split andehusked, looks yellow
- Take 1/4 cup melted butter
- Make ready 1 tbsp wheat flour
- Take 1 1/2 cup brown sugar
- Take 1 tsp saffron
- Prepare 1 tsp cardamom powder
- Make ready 1 tsp nutmeg, freshly grated
- Get 1 tsp cinnamon, freshly ground
- Get 1/2 tbsp cashews, roasted
- Take 1/2 tbsp raisins roasted
- Prepare 1/2 tbsp almond
- Get 1 tsp pistachio
Steps to make Moong Halwa (Asoka Halwa):
- Make a checklist, collect required ingredients, and keep them within your reach
- In a non stick saucepan over medium heat dry roast moong—2 minutes. Transfer into a bowl, add 3c water, cook in a pressure cooker. Make sure it is completely cooked. - Over medium heat in a non stick saucepan roast wheat flower in a tbsp melted butter –about 2 minutes. - Transfer cooked moong into the saucepan. Mix well. Stir in sugar Stir in saffron, cardamom,nutmeg, cinnamon. Simmer heat, continue cooking until halva thickens about 10 minutes. As it thickens add rest of the melted butter.
- When Halwa contents come together turn off the heat, Transfer into a bowl. Stir in pistachios. - Over medium heat roast raisins and cashews in a tbsp butter in a skillet –about 2 minutes. Garnish the Halwa with raisins cashews and almonds
- Taste to make sure that the halwa meets with your approval and good to serve
So that is going to wrap this up with this exceptional food moong halwa (asoka halwa) recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
