Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, chicken tangri kabab. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Tangdi kabab are a popular restaurant style appetizer made with chicken drumsticks, spices, curd and most often cream. Tangdi or tangri literally translates to legs & kabab is a piece of grilled food.. Style Juicy Chicken Tangri Kabab at Home Chicken Kebab Recipes. Fried chicken legs-tangdi kabab-bawarchi se sikhiye-chicken starters.
Chicken tangri kabab is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Chicken tangri kabab is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook chicken tangri kabab using 13 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chicken tangri kabab:
- Prepare First marination
- Prepare 6 chicken drumstick
- Get 2 tsp Ginger garlic paste
- Take 1 tsp Lemon juice
- Take To taste Salt
- Take 1/2 tsp black pepper powder
- Take For second marination
- Get 1/4 cup Hung curd
- Take 2 tsp Cornflour
- Make ready as needed Cream
- Make ready 1 tsp Green chillies chopped
- Get 2 tsp Coriander leaves
- Make ready As needed Cheese
Chicken Tangri Kebab gets its taste from chicken mixed garam masala and flavored with lemon juice. Chicken leg piece is marinated in curd, ginger garlic and spices and marinated to get this recipe. How to make chicken tangri kebab Clean and wash the chicken pieces and make random slits on them Rub and wrap chicken pieces in it and keep aside for an hour Tangdi kabab, it is new to me. I was not familiar with that untill a viewer requested it.
Steps to make Chicken tangri kabab:
- Slit the chicken from the flesh part apply first marination and keep it for 1 hr.
- Now apply the second marination and keep it in fridge fr 2 hrs.
- In a grilled pan or in OTG line up the chicken along with the marination and let it cook till done.
How to make chicken tangri kebab Clean and wash the chicken pieces and make random slits on them Rub and wrap chicken pieces in it and keep aside for an hour Tangdi kabab, it is new to me. I was not familiar with that untill a viewer requested it. Chicken Tangri Kebab from Taste Buds. INGREDIENTS Clean and pat dry the chicken legs. Tangdi kabab is a delicious melt in mouth appetizer prepared by soft, moist chicken marinated in aromatic Indian spices.
So that’s going to wrap it up with this special food chicken tangri kabab recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
