Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, paneer butter masala with sesame butter naan. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Paneer butter masala with Sesame butter Naan is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Paneer butter masala with Sesame butter Naan is something that I’ve loved my entire life. They’re fine and they look wonderful.
Paneer butter masala made in restaurant style. It's creamy, flavorful & tastes super delicious!! It goes so well with butter naan, roti, plain basmati rice or jeera rice. Learn how to make Paneer Butter Masala, lip smacking gravy dish with chef Seema only on Swaad Anusaar.
To get started with this particular recipe, we have to first prepare a few components. You can have paneer butter masala with sesame butter naan using 37 ingredients and 17 steps. Here is how you can achieve it.
The ingredients needed to make Paneer butter masala with Sesame butter Naan:
- Prepare Naan
- Make ready 2 cups Flour
- Prepare 2 tablespoon ghee
- Take 2 tablespoon curd
- Get to taste Salt
- Take 2 tablespoon sesame seeds
- Prepare Aa needed Coriander leaves chopped
- Take as needed Butter
- Get 2 tablespoon oil
- Make ready Paneer butter masala
- Make ready 250 gms paneer
- Make ready 2 onions sliced
- Make ready 5 tomatoes pureed
- Prepare Garlic cloves 6-8
- Get 1 piece Ginger
- Take 2 green chillies
- Make ready to taste Salt
- Get 1 teaspoon red chilli powder
- Make ready 1/2 teaspoon turmeric powder
- Take 1 teaspoon coriander powder
- Prepare 2 teaspoon kitchen King masala
- Take 1 teaspoon kasuri methi
- Get 10-12 cashews/ almonds
- Get 2 teaspoon poopy seeds
- Prepare 2 tablespoon tomato ketchup
- Prepare 1 teaspoon Kashmiri red chilli powder
- Take 2 tablespoon oil
- Make ready 2 tablespoon butter
- Prepare Coriander leaves chopped
- Prepare 1.5 cup water
- Get 2 bay leaves
- Take 1 green cardamom
- Make ready 7-8 black pepper
- Take 4-5 cloves
- Make ready 1 small piece cinnamon
- Get 1 teaspoon cumin seeds
- Get 2 tablespoon fresh milk cream
But paneer butter masala has it's own place. Coming back to my extra favorite paneer butter masala. Subscribe to our Youtube ChannelClick here to Subscribe our Youtube Channel and stay updated with our latest video recipes. This rich and creamy dish has pieces of paneer tossed in a tomato and cashew based curry.
Instructions to make Paneer butter masala with Sesame butter Naan:
- In a bowl take flour, ghee, salt and curd mix nicely
- Slowly add water and knead a semi soft dough rub some oil and cover and keep aside for minimum 30 minutes
- Knead after 15 minutes of interval and again keep aside
- Divide naan dough in 7-8 balls.
- Take one ball dust it in flour, roll a little now put some Sesame seeds and coriander leaves stick them to one side with a help of little oil.
- Now dust it with flour and start rolling in oval shape till its neither too thin or thick.
- Heat a tawa, apply water on the plain side of naan and stick on tawa, once you see small bubble coming, lift tawa and roast the sesame side directly on flame.
- Once done remove and apply butter generously. Its ready to serve, repeat with remaining balls
- In a kadai heat 1 tablespoon oil and add all whole garam masalas, once they splutter add slice onion and let them be tender and cooked
- Once done add crushed garlic and crushed ginger, once they aur nicely fried add cashews, poppy seeds, and give it a nice fry
- Now add tomato puree and cover and cook for 5 minutes.
- Once done allow it to cool down, once its cool blend nicely till smooth paste
- Heat kadai add remaining oil and butter and kashmiri red chilli powder, now add blended mixture and cover and cook till oil separates
- Once done add all dry masalas, sauce, sugar and mix nicely
- Now add fresh cream and mix, add water and adjust consistency.
- Cut paneer pieces in desired shape, once the gravy boils add paneer and cover and cook for 5 mins on low flame.
- Once done, garnish with some butter and coriander leaves, serve with butter Naan or your favourite bread😊
Subscribe to our Youtube ChannelClick here to Subscribe our Youtube Channel and stay updated with our latest video recipes. This rich and creamy dish has pieces of paneer tossed in a tomato and cashew based curry. Creamy Restaurant style Paneer Butter Masala is easy to make at home. This creamy curry is made with onion, tomatoes, cashews, cream and butter (of course!). Paneer butter masala recipe with step by step pictures.
So that is going to wrap this up for this exceptional food paneer butter masala with sesame butter naan recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
