Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, spinach, bacon, and tomato quiche. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Bacon and Green Onion Egg Bake. Bacon, Spinach and Tomato Mini Quiches selected. This recipe for spinach, bacon, and tomato quiche was the first time I have made a quiche using puff pastry instead of a traditional pastry crust. I used these cute Wilton tart/quiche pans to make them.
Spinach, Bacon, and Tomato Quiche is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Spinach, Bacon, and Tomato Quiche is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have spinach, bacon, and tomato quiche using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Spinach, Bacon, and Tomato Quiche:
- Get 1/2 bunch Spinach
- Take 3 to 4 slices Bacon (sliced)
- Get 6 Cherry tomatoes
- Prepare 1 Salt and pepper
- Get 10 grams Butter
- Make ready 2 ●Eggs
- Prepare 100 ml ●Heavy Cream
- Make ready 2 to 3 tablespoons ●Grated cheese
Spinach, Cheddar cheese, bacon, eggs, and cream make up the delectable filling for this yummy quiche, which is made with a premade pie crust. SpThis Spinach and Bacon Quiche is baked in a tender and flakey pie crust and is one of my favorites brunch on the weekends. If you love quiche as much as I do, don't miss my Quiche Lorraine and Broccoli Cheese Quiche recipes. My favorite thing about quiches is how you can adapt them to use.
Instructions to make Spinach, Bacon, and Tomato Quiche:
- Cut the bacons into 1 cm wide pieces, and the spinach into 3 cm wide pieces. Cut the cherry tomatoes in half. Heat some butter in a frying pan and fry the bacon.
- Add the spinach and stir a bit, then season with salt and pepper. Transfer to a bowl and let it cool.
- Combine ● ingredients to the bowl in Step 2.
- Pour the batter from Step 3 into a heatproof dish and arrange the halved cherry tomatoes on top. Bake for 30 to 35 minutes in a 180℃ oven, and it's done.
If you love quiche as much as I do, don't miss my Quiche Lorraine and Broccoli Cheese Quiche recipes. My favorite thing about quiches is how you can adapt them to use. Tomatoes, basil, and zucchini play well together as a matter of principle, and they work beautifully in this quiche. Every bite is a taste of summer. You can freeze quiche, either baked or unbaked.
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