Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, spicy almond and sesame chicken. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Spicy Almond and Sesame Chicken is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Spicy Almond and Sesame Chicken is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have spicy almond and sesame chicken using 20 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Spicy Almond and Sesame Chicken:
- Take 4 tbsp Sunflower oil
- Get 1 tsp mustard seeds
- Make ready 1 tsp cumin
- Get 6 black pepper corns
- Get 6 whole cloves
- Make ready 1 stick cinnamon
- Take 5 curry leaves
- Prepare 1 medium onion finely diced
- Get 2 tbsp curry powder (may be reduced to 1Tblsp) according to your preference
- Get 1 tbsp ginger and garlic paste
- Make ready 1/2 tsp tumeric powder
- Take 1 medium chicken cut into medium sized pieces. Excess fat and skin removed
- Prepare 1 tomato grated
- Take 1 tsp garam masala
- Get 1 tbsp coriander powder
- Get 1 salt to taste
- Make ready 1/4 cup warm water
- Take 1/2 cup whole almonds
- Make ready 4 tbsp toasted sesame seeds
- Prepare 1 corriander leaves
Steps to make Spicy Almond and Sesame Chicken:
- Add oil to saucepan and place on medium heat.
- When slightly heated add in mustard seeds, cumin seeds, cinnamon stick, cloves, peppercorns and a few curry leaves.
- When mustard seeds start to pop - add in the diced onion. Saute until onion is translucent.
- Add in the curry powder and tumeric powder and mix.
- Add in the ginger and garlic paste and stir.
- Add chicken pieces and mix well to coat with all the spices. Cover and allow to cook on a slow to medium heat until colour changes.
- When chicken pieces change colour, add in the grated tomato, garam masala, corriander powder and salt and stir.
- Add water and allow to cook.
- When chicken is almost done, add in the almonds.
- Once cooked, drizzle over the toasted sesame seeds.
- Garnish with some choped fresh corriander leaves.
- Serve with rice, naan or bread and a side of salad. Enjoy !
So that’s going to wrap this up for this special food spicy almond and sesame chicken recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!