Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, left-over turkey/vegetable soup. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Got leftover TURKEY from the Thanksgiving & Christmas holidays? If so.this will become your favorite soup to make afterwards. Hearty turkey noodle soup made with leftover turkey in a slow cooker is a great meal for the day after Thanksgiving. This is my go-to basic soup recipe for using leftover turkey or chicken and whatever vegetables I have on hand.
Left-Over Turkey/Vegetable Soup is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Left-Over Turkey/Vegetable Soup is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook left-over turkey/vegetable soup using 12 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Left-Over Turkey/Vegetable Soup:
- Prepare 2 cup Left-over Turkey - mostly dark
- Prepare 4 cup Left-over broth from the baked turkey
- Get 1 Onion
- Get 2 Celery Stalks
- Prepare 2 Carrots
- Get 1 Potato
- Prepare 2 Roma Tomatoes
- Get 3 clove Garlic
- Make ready 1 box Chicken Broth
- Get 2 cup Water
- Make ready 1 pinch Various Seasonings of your Preference - salt, pepper, sage, thyme, basil, rosemary, beau monde, Lawrys, celery salt, celery seeds, dill, etc.
- Take 1 packages Crescent Rolls
This homemade paleo turkey soup is one of our favorite go-to recipes for Thanksgiving leftovers and is ideal for when you You can really use any veggies or root vegetables in this simple soup. Sweet potatoes are usually abundant around Thanksgiving, but. This quick and easy soup uses left over turkey and is the perfect thing for those cold Chicago nights. It could use a bit more seasoning, I think.
Steps to make Left-Over Turkey/Vegetable Soup:
- Add liquid ingredients.
- Cut vegetables and add to liquid.
- Cut turkey into squares and add to liquid.
- Add seasonings to taste.
- Cook for one hour.
- Last 15 minutes bake crescent rolls to serve with the soup.
- Enjoy!!
This quick and easy soup uses left over turkey and is the perfect thing for those cold Chicago nights. It could use a bit more seasoning, I think. I followed the recipe as listed, with the exception of omitting the mushrooms (allergy). How to make turkey soup from a carcass: Bones make a rich, flavorful stock; use the leftover turkey carcass with any leftover Then toss out the bones and vegetables, reserve the turkey and start your soup. There are no exact measurements, use whatever.
So that’s going to wrap this up for this special food left-over turkey/vegetable soup recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
